What Is The Most Common Thyme?

While there are a plethora of thyme varieties, here is a list of some of the most common:

• Common thyme (T. vulgaris) – Common thyme has a prostrate form with yellow and variegated foliage available; used in cooking.
• Lemon thyme (T. x.
• Woolly thyme (T.
• Creeping thyme (T.
• Wild thyme (T.
• Elfin thyme (T.

What is the most common thyme for cooking?

Common thyme and lemon thyme are the varieties most often used in cooking. Lemon thyme looks similar to common thyme but offers a distinctive lemon aroma and flavor. You may also encounter woolly thyme, creeping thyme, wild thyme, and elfin thyme—all of which are better suited for rock garden filler than culinary use.

What is the best variety of thyme?

Top 10 Thyme Varieties

• Creeping Pink Thyme.
• Elfin Thyme.
• Juniper Thyme.
• Lavender Thyme.
• Italian Oregano Thyme.
• Silver Thyme.
• Caraway Thyme.
• Pennsylvania Dutch Tea Thyme. As its name suggests, Pennsylvania Dutch Tea is perfect (fresh or dried) for tea-brewing, and can be substituted for any recipe calling for English thyme.

What is the common name thyme?

Thymus vulgaris (common thyme, German thyme, garden thyme or just thyme) is a species of flowering plant in the mint family Lamiaceae, native to southern Europe from the western Mediterranean to southern Italy.

What is the best thyme to plant?

Great varieties of thyme to grow

• Common thyme, Thymus vulgaris.
• Thyme ‘Archer’s Gold’
• Thyme ‘Variegata’
• Thyme ‘Peter Davis’
• Thyme ‘Caborn Wine and Roses’
• Thyme ‘Bertram Anderson’
• Thyme ‘Silver Queen’

What is regular thyme?

While there are a plethora of thyme varieties, here is a list of some of the most common: Common thyme (T. vulgaris) – Common thyme has a prostrate form with yellow and variegated foliage available; used in cooking.

Which thyme is edible?

All thymes (and there are over 350 species in the genus Thymus) are edible and this includes varieties usually thought of as ornamental or medicinal.

What is the difference between thyme and French thyme?

French thyme is a variety of English thyme that has narrower, grey-green leaves and a slightly sweeter flavor. It is often preferred by chefs, and is excellent for seasoning meat, fish, soup, and vegetables. Just remember that its English counterpart is not only more robust, but has better cold tolerance.

What’s the difference between English thyme and German thyme?

French thyme is also called summer thyme and it offers a flavor that is slightly subtler than that of English thyme. German thyme has smaller, slightly rounded leaves than the other varieties, but the foliage is packed with lots of flavor. German thyme is also called winter thyme because it is very cold hardy thymes.

Is there different types of thyme?

ThymesLower classifications

Is thyme poisonous?

Commonly used for cooking, thyme is considered safe when used in normal food amounts. It also appears to be well-tolerated in dietary supplement forms. However, the overconsumption of thyme may cause upset stomach, cramps, headaches, and dizziness.

What is the difference between thyme and wild thyme?

—Medicinal Action and Uses—In medicine, Wild Thyme or Serpolet has the same properties as Common Thyme, but to an inferior degree. It is aromatic, antiseptic, stimulant, antispasmodic, diuretic and emmenagogue.

Are thyme stems poisonous?

When you have an herb such as thyme, it works great to put whole sprigs in your recipe. When you are cooking the dish some of the leaves may come off bu the stem stays intact and you can simply remove the stems when you are done. Alternatively, you can pluck the leaves and add them to your dish.

What does common thyme look like?

It’s simply Latin for “common” for an herb that’s anything but! This includes any thyme called English or French, or similarly contradictorily Summer or Winter. It’s also known as garden thyme. This type features deep green, slightly glossy leaves that grow in large, circular mounds and flower in light purple blooms.

Can you eat common thyme?

Its edible leaves are used fresh or dried to flavour soups, stews, fish, meat, sausages, stuffings and vegetable dishes.

Can you eat raw thyme?

Can you eat raw thyme leaves? Thyme (thymus vulgaris) is an herb that can be consumed fresh or dried. Like other herbs and spices, it’s packed with disease-fighting nutrients and antioxidants. The easiest way to make this common herb a part of your regular diet to make sure you keep some dried thyme in your kitchen.

Should you eat thyme stems?

The stems of thyme are edible but are typically too woody to enjoy. The leaves are really what you are after, but leaving the leaves attached to the stem saves prep time. You can just remove and discard the stem and any attached leaves after cooking.

Does thyme raise blood pressure?

Thyme is a flavorful herb packed with numerous healthy compounds. Rosmarinic acid is one such compound. Research has linked it to many benefits, such as reduced inflammation and blood sugar levels, as well as increased blood flow. It may also help reduce blood pressure ( 25 , 26 ).

Can you eat English thyme?

English thyme is a low-growing plant with fragrant leaves. This herb goes well with just about everything. Add it (fresh or dried) to blended herb mixtures, or use in soups, sauces, beans, meat dishes, and more.

What is French thyme used for?

Thyme is taken by mouth for bronchitis, whooping cough, sore throat, colic, arthritis, upset stomach, stomach pain (gastritis), diarrhea, bedwetting, a movement disorder in children (dyspraxia), intestinal gas (flatulence), parasitic worm infections, and skin disorders.

Will thyme come back every year?

A majority of herbs are perennials throughout most of the United States. That means they come back year after year and usually get bigger or spread in territory each year. Some of our most-used cooking herbs are perennials, including sage, oregano and thyme.