How Much Watermelons Cost. While it’s hard to define an exact price you “should” pay, the national seasonal average retail price for conventional seeded watermelons is between 31 to 38 cents per pound, according to the USDA.
How much is a watermelon 2022?
In 2022, the approximate price range for US Watermelon is between US$ 0.53 and US$ 0.56 per kilogram or between US$ 0.24 and US$ 0.25 per pound(lb). The price in Euro is EUR 0.53 per kg. The average price for a tonne is US$ 531.05 in New York and Washington. US’ import price for watermelon in 2019 was US$0.50 per kilo.
How can you tell a good quality watermelon?
A ripe watermelon should have a deep sound when you thump it with your hand or fist, somewhat resembling a tenor. If it has a hollow or flat sound, it’s likely overripe (6). Try tapping a watermelon with your hand or fist. A ripe one delivers a deep sound, whereas an overripe one sounds hollow or flat.
Why are watermelons so expensive?
Out of every 100 watermelons arriving to the packing plant, a very high percentage ends up discarded after not meeting the quality selection criteria.” Prices at origin have skyrocketed due to the lack of supply – especially of large sizes – and the good demand.
Are watermelons expensive?
In the United States, you can typically expect a watermelon to go for a few dollars at the grocery store. However, in Japan, where expensive, specially-grown fruit is often given as a gift, watermelons can fetch the equivalent of hundreds — or even thousands — of dollars.
How many pounds is an average watermelon?
20 pounds
According to the Watermelon Board, an average large watermelon weighs about 20 pounds, which is equal to about four small watermelons at five pounds each. Quarter and slice that 20-pound melon into 3/4-inch-thick wedges and you’ll get about 66 wedges. So one pound of watermelon yields roughly three wedges.
How much is a watermelon in Japan?
Producer prices
1 kilo of Watermelon in Japan is around USD 41.74 in Tokyo and Yokohama, packed and ready for export. The price in JPY currency is 0.3869298.
What color watermelon is the sweetest?
According to the experts at the Watermelon Board, yellow and orange watermelons are generally sweeter than those with pink or red flesh. Seedless watermelons tend to have a crisper texture than those with seeds, they add.
What is the sweetest watermelon?
Sultan. Sultan is one of the sweetest varieties you’ll find, this one measures 12.3 on the Brix scale. The fruits average 15 pounds and ripen within 95 days.
Is watermelon good for your body?
Watermelon is rich in an amino acid called citrulline that may help move blood through your body and can lower your blood pressure. Your heart also enjoys the perks of all the lycopene watermelon contains. Studies show that it may lower your risk of heart attacks.
Which is the most expensive fruit?
Yubari Melon
The name of the most expensive fruit in the world is Yubari Melon, and for the cost of this fruit, one can buy gold or even a piece of land. This fruit is sold in Japan and cannot be accessed easily. You will be shocked to know that the cost of the Yubari Melon ranges in lakhs.
What is the most expensive melon?
The Yūbari King
In 2018, a pair of Yūbari Kings was auctioned for ¥3.2 million ($29,000) in Sapporo, making it the world’s most expensive melon. The Yūbari King is actually a hybrid of two melon cultivars, called Earl’s Favorite and Burpee’s Spicy Cantaloupe.
What are black watermelons?
Black Diamond is a classic oblong watermelon with a black-green rind covering bright red, crisp, flavorful flesh. In the 1950s, Black Diamond was a very popular home garden variety. Fruits have gray-black seeds (perfect for seed spitting contests) and can grow quite large.
How much does a whole watermelon cost?
Prices. The average US farm price for watermelons in 2020 was $16.80 per cwt. The national seasonal average retail price for non-organic, red-fleshed, seeded type ranged between $0.31to $0.38 per pound, and $0.46 to $0.55 per pound for red-fleshed seedless.
What is the most expensive fruit in the US?
Let’s find out which are the Top 10 Most Expensive Fruits:
- Buddha Shaped Pears – $9.
- Sekai Ichi Apples – $12.
- Dekopon Citrus – $80/pack of six.
- Sembikiya Queen Strawberries – $85/pack.
- Square Watermelon – $800.
- Pineapples from the Lost Gardens of Heligan – $1,500.
- Taiyo no Tamago Mangoes – $3,000.
- Ruby Roman Grapes – $8,400.
Why black watermelon is so expensive?
The Densuke watermelon is considered the most expensive watermelon in the world and it can cost a minimum of $250 up to $6,000 each. The final cost of this fruit reflects the amount of time and dedication to its cultivation space.
Can you lose weight eating watermelon?
Watermelon
Because 90% of a watermelon’s weight is water, it’s one of the best fruits to eat if you’re trying to lose weight. A 100-gram serving contains only 30 calories. It’s also a great source of an amino acid called arginine, which helps burn fat quickly.
How big is a normal watermelon?
Cycle : 95-110 days after direct sowing Size : 55 to 60 cm length, 30 to 35 cm in diameter. Fruit average weight : 12 to 16 kg.
What is the heaviest watermelon?
350.5 lbs.
According to Guinness World Records, the world’s heaviest watermelon was grown by Chris Kent of Sevierville, Tennessee in 2013, weighing in at 350.5 lbs.
What is the most expensive watermelon?
A black jumbo watermelon auctioned in northern Japan fetched a record 650,000 yen (US$6,100) Friday, making it the most expensive watermelon ever sold in the country — and possibly the world.
How much is a watermelon in Korea?
South Korea watermelon wholesale price. In 2022, the approximate price range for South Korea Watermelon is between US$ 2.04 and US$ 1.87 per kilogram or between US$ 0.93 and US$ 0.85 per pound(lb). The price in South Korean won is KRW 2263.76 per kg. The average price for a tonne is US$ 2037.38 in Busan and Seoul.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.