In 2022, the approximate price range for US Watermelon is between US$ 0.53 and US$ 0.56 per kilogram or between US$ 0.24 and US$ 0.25 per pound(lb). The price in Euro is EUR 0.53 per kg. The average price for a tonne is US$ 531.05 in New York and Washington. US’ import price for watermelon in 2019 was US$0.50 per kilo.
How much do watermelons cost?
Prices. The average US farm price for watermelons in 2020 was $16.80 per cwt. The national seasonal average retail price for non-organic, red-fleshed, seeded type ranged between $0.31to $0.38 per pound, and $0.46 to $0.55 per pound for red-fleshed seedless.
Why is watermelon expensive?
More supply means lesser demand and a drop in the crop’s value. Farmers need higher watermelon prices to compensate for the high input expenses they are having to pay more for.
What is the cost of 1 kg watermelon?
Fresh Water Melon (1kg) at Rs 40/kilogram | Watermelon | ID: 17980161012.
How much does a watermelon cost in Tokyo?
Producer prices
1 kilo of Watermelon in Japan is around USD 41.74 in Tokyo and Yokohama, packed and ready for export.
How do you buy a watermelon?
A ripe watermelon should have a thick rind that doesn’t give easily when pressured. The ones that do are generally overripe. Also, if you scratch it with your thumbnail, you shouldn’t be able to cut through it. A ripe watermelon should have a firm rind that doesn’t give to pressure and is not easily scratched.
Is watermelon a real fruit?
watermelon, (Citrullus lanatus), succulent fruit and vinelike plant of the gourd family (Cucurbitaceae), native to tropical Africa and cultivated around the world. The fruit contains vitamin A and some vitamin C and is usually eaten raw. The rind is sometimes preserved as a pickle.
Which is the most expensive fruit?
Yubari Melon
The name of the most expensive fruit in the world is Yubari Melon, and for the cost of this fruit, one can buy gold or even a piece of land. This fruit is sold in Japan and cannot be accessed easily. You will be shocked to know that the cost of the Yubari Melon ranges in lakhs.
What is the rarest watermelon?
Densuke watermelon
One of the rarest and most expensive fruits found in Japan is the Densuke watermelon. According to The Garden Magazine, these world-famous melons are grown exclusively on the island of Hokkaido.
What are black watermelons?
Black Diamond is a classic oblong watermelon with a black-green rind covering bright red, crisp, flavorful flesh. In the 1950s, Black Diamond was a very popular home garden variety. Fruits have gray-black seeds (perfect for seed spitting contests) and can grow quite large.
How is a watermelon yellow?
Red watermelons contain a chemical called lycopene that produces the red colour in fruits and vegetables like tomatoes. The lack of lycopene in yellow watermelon results in their yellow flesh.
Is watermelon available now?
Watermelon is available year-round (use this handy chart to see where your watermelon is coming from) – just look for “fresh cut” containers of watermelon in the produce aisle. What are fresh cuts? They’re the pre-cut fruits and vegetables that are located right in the produce section (usually next to the bag salads).
How much do watermelons weigh?
According to the Watermelon Board, an average large watermelon weighs about 20 pounds, which is equal to about four small watermelons at five pounds each. Quarter and slice that 20-pound melon into 3/4-inch-thick wedges and you’ll get about 66 wedges. So one pound of watermelon yields roughly three wedges.
What fruit is expensive in Japan?
Let me introduce you to the most expensive fruit in Japan, the Yūbari King Melon. Originating from Yūbari in Hokkaido, these melons set the record for the most expensive fruit ever sold.
How much is a black watermelon?
They are very rare and every year there are fewer than a hundred. The Densuke watermelon is considered the most expensive watermelon in the world and it can cost a minimum of $250 up to $6,000 each.
Why is fruit a luxury in Japan?
A Farmer’s Dedication
It is not uncommon for them to channel all their resources into growing just one fruit on a plot of land and tend to all its needs carefully as if nurturing a child. This suggests that this exclusive fruit will be sold at a premium price as a way to reward the farmers for all their hard work.
Can dogs eat watermelon?
The answer is yes, with a couple of precautions. First, seeds could cause an intestinal blockage, so make sure you remove them. It’s also a good idea to remove the rind because it can cause gastrointestinal upset.
Can watermelon get moldy?
Mold or dark-colored spots on the outside of the watermelon could indicate that it has gone bad. The mold might be black, white, or green, and have a fuzzy appearance. Look for a healthy color outside. The watermelon should have either a consistent pine green shade or a striped appearance.
What watermelon is the best?
Here are a few tips for how you can pick the perfect watermelon every time!
- Find a watermelon that is a uniform size (oval or round) either is ok.
- You want to find the melon that is heavy for its size.
- Look for an orange creamy field spot.
- If the field spot is white that’s a sign that the melon is not quite ripe.
Why is watermelon so juicy?
It has fiber that keeps the digestion process going. ‘According to the book Healing Foods by DK Publishing House, citrulline, an important amino acid found in the flesh of watermelons, can stimulate the production of nitric oxide which regulates blood pressure and enhances the blood flow.
Are watermelon good for you?
It has a very high water content and provides nutrients like lycopene, citrulline, and vitamins A and C. Studies suggest that this sweet, red melon may even boost heart health, reduce muscle soreness, and decrease inflammation, though more research is needed.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.