India’s apricot harvest occurs during the late summer months into early autumn. Apricot lovers would do best to stock up on them when available, as they’re highly seasonal.
Which season does apricot come in?
Apricots are a member of the Rosaceae family along with peaches, apples and pears. They’re in season from early May to July.
Where is apricot found in India?
The wild apricot is a common fruit of the hills in northern India, comprising the major parts of Jammu & Kashmir, Himachal Pradesh and the hilly areas of Uttar Pradesh. In Himachal Pradesh, the wild apricot is commonly found in mid-hills, ranging from 1, 100 to 1,700 metres above the a mean sea-level.
Is apricot is available in India?
In India, Ladakh is the largest apricot producer, with a total production of 15,789 tonnes. After Ladakh, Himachal Pradesh and Jammu & Kashmir are India’s major apricot producing states. Cultivation of apricot fruit is also done in Uttar Pradesh and the North-Eastern hilly region to a lesser extent.
Are apricots a seasonal fruit?
These fragrant, sweet fruits are in season from May to September. Find out how to buy the best apricots and prepare them, plus what to make with them. A relative of the peach, nectarine, plum and cherry, apricots are fragrant, with a soft, velvety skin that ranges from pale yellow to deep orange.
Which country produces the most apricot?
Turkey
Turkey is the largest producer of apricots in the world followed by Iran and Uzbekistan.
| Top 10 Producers | 2,860,010 | |
|---|---|---|
| Rank | Country | % Of Top 10 |
| 1 | Turkey | 27.82% |
| 2 | Iran | 16.08% |
| 3 | Uzbekistan | 12.76% |
Where are apricots most popular?
Apricots are native to parts of Asia. They are hugely popular in Middle Eastern countries, with Turkey and Iran being the world’s largest producers of the fruit.
Is apricot a plum?
In fact, although the fruit tree is in the subgenus Prunophors within the genus Prunus together with the plum tree, we know the fruits as apricots. Since plums and apricots fall within the same genus and subgenus, they can be cross-bred. This has been done in recent times.
What is apricot good for?
Apricots are also a good source of flavonoids, an antioxidant that helps to protect against inflammation and inflammatory illnesses, along with reducing your risk for obesity, diabetes, and heart disease. The main flavonoids in apricots are catechin, quercetin, and chlorogenic acids.
Which month is apple season in India?
Harvesting. Normally the apples are ready for harvest from September-October except in the Nilgiris where the season is from April to July. The fruits mature within 130-150 days after the full bloom stage depending upon the variety grown.
What is price of 1kg apricot?
Bon Foods Afghani Apricot (Jardalu, Khurmani,Khubani,Khumani)1KgFreshoCartz Jumbo Dried Apricots Organic (Khumani, Khurmani, Khur…
9 Gifts Apricot Khumani with seed 1 kg Apricots (1 kg)
| Brand | 9 Gifts |
|---|---|
| Type | Apricots |
| Variant | Plain |
| Container Type | Pouch |
| Model Name | Apricot Khumani with seed 1 kg |
What is the price of apricot in India?
Buy Fresho Apricot 1 Kg Online At Best Price of Rs 190 – bigbasket.
How many apricots can I eat a day?
How many dried apricots should I eat a day? While there is no recommended dosage of dried apricots per day, a standard serving is about 8 halves to class as one of your five a day, and it’s best to vary these if you can.
What is the best time to eat apricot?
Apricots are a symbol of summer and come into season in May through August, and they are most delicious during this time. Apricots are a good source of vitamin C and beta-carotene. Due to their small size, they are often eaten in multiples.
Are apricots winter fruit?
Summer: June, July, and August. Apricots, honeydew melons, limes, lychees, and strawberries continue to be in season during the summer months. But you will also find a wide variety of fruits coming into season.
How do I buy apricots?
They should be purchased ripe or slightly under-ripe. Avoid choosing any with green coloration or brown soft spots. Instead, select fruit that yields slightly to the touch and has a uniform color. Keep in an untied plastic bag in the fridge for no more than three to five days.
Is Dry apricot good for health?
One cup of dried apricots provides 94% of your body’s daily need for Vitamin A and 19% of its iron. Dried apricots also contain potassium and antioxidants and have been known to lower cholesterol and improve digestion. Dried apricots are fat-free, low in calories & high in flavor!
Which country fruit is apricot?
The apricot was originally domesticated in China but is now cultivated on every continent except Antarctica. Archaeological evidence shows that apricots were eaten in ancient Armenia, and they were first introduced to the New World in the early 18th century by Spanish missionaries in California.
How is apricot eaten?
Wash the fruit under cold water to remove any impurities that may be lurking among its fine hairs and in the tiny pores of the skin. Pat the skin dry and either bite right into it, or use a sharp knife to slice it in half along the seam. Use a spoon to gently pry out the stone and eat it.
Which type of apricot is best?
Blenheim. Blenheim is considered to be the most flavorful, best tasting apricot in production. The fruit is medium to large, yellow with orange cheek and firm, juicy, pale orange flesh and delicious flavor.
Which apricot is the sweetest?
Also known as Wenatchee or Wenatchee-Moorpark, Moorpark apricots are exceptionally sweet and fragrant while also maintaining an essential amount of acidity to create the classic and perfect apricot flavor. This pure golden fruit grows much larger than other apricots, typically reaching the size of a large peach!
Elvira Bowen is a food expert who has dedicated her life to understanding the science of cooking. She has worked in some of the world’s most prestigious kitchens, and has published several cookbooks that have become bestsellers. Elvira is known for her creative approach to cuisine, and her passion for teaching others about the culinary arts.