A mace is an ornamental stick carried by an official or placed somewhere as a symbol of authority.
Whats is mace?
1a : a heavy often spiked staff or club used especially in the Middle Ages for breaking armor. b : a club used as a weapon. 2a : an ornamental staff borne as a symbol of authority before a public official (such as a magistrate) or a legislative body. b : one who carries a mace. mace.
What is mace called in English?
mace noun (WEAPON)
a heavy stick with pointed metal parts on the top, used in the past as a weapon: The basic weapons in use to the end of the twelfth century were the spear, the mace, the bow, the sword, and the dagger.
What is a mace weapon?
purposely as offensive weapons were maces dating from the Chalcolithic Period or early Bronze Age. The mace was a simple rock, shaped for the hand and intended to smash bone and flesh, to which a handle had been added to increase the velocity and force of the blow.
What did a mace do?
Maces, being simple to make, cheap, and straightforward in application, were quite common weapons. It is popularly believed that maces were employed by the clergy in warfare to avoid shedding blood (sine effusione sanguinis).
Why is it called mace?
At first they called it TGASI, for “Tear Gas Aerosol Spray Instrument,” but soon they came up with the catchier name of “Chemical Mace.” According to newspaper reports, the name implied that chemicals could produce the same incapacitating effect as a medieval mace—a chilling design of spiked club—but without causing
How is mace made?
Mace is made from the lacy, red outer coating that covers the shell around the nutmeg kernel. Once this coating is removed, it’s dried, and can be found and purchased as whole, golden-orange “blades”, though it’s mostly commonly sold ground. In flavor, mace is very similar to nutmeg, though more subtle and delicate.
Whats another name for a mace?
In this page you can discover 20 synonyms, antonyms, idiomatic expressions, and related words for mace, like: staff, scepter, stick, verge, Chemical Mace (trademark), fear gas, nerve-gas, club, gas, weapon and baton.
What is the plural of mace?
1 mace /ˈmeɪs/ noun. plural maces.
What is spices name?
List of Spices Names
| English | Hindi | Gujarati |
|---|---|---|
| Aniseeds, fennel seeds | Saunf | Variyali |
| Asafoetida | Hing | Hing |
| Basil seeds, sweet basil | Sabja seeds, subja, falooda seeds, tukmaria | Tukmariya |
| Indian Bay Leaf | Tej Patta | Tamal patra |
What are the types of mace?
Mace of Sauron with Ring and Banner
The most common type of medieval maces were the pear-shaped mace, six-flanged mace or the eight-flanged mace. Medieval maces were commonly hung from the saddles of knights on horseback dressed in armor.
Who created the mace?
Mace is the brand name of an early type of aerosol self-defense spray invented by Alan Lee Litman in the 1960s.
What is a long mace called?
the kanabo is a club but it’s close to what you’re describing in a lot of ways. it’s an anti armor weapon, like a mace. it’s also long and used with two hands.
When was the mace used?
Medieval maces were believed to have been used in the 10th century and they are depicted as a weapon used by the Normans in the Bayeux tapestry, maces are also shown in the Maciejewski Bible of the 13th century and it is known that the Nomads and Turks used medieval mace weapons in combat that had animal head designs.
How heavy is a mace?
Medieval Mace AH-6081
It is a single piece of steel, 22″ long and weighing 3 pounds.
Is mace single use?
Many users say there’s less blowback and scatter with a pepper spray gun. But this is only a single-use gun that fires two bursts of 10% OC pepper spray, but after that, you’ll need a new one.
What is the history of the mace?
The Medieval Mace
During medieval times, the mace was a weapon used by warriors in close combat during war to break the chain mail or body armour of opposing knights. During this period in England, the King’s bodyguards were known as Serjeants-at-Arms and they all carried maces.
What is mace flower?
Mace Flower – Javitri ( जावित्री ) is a spice made from the waxy red covering that surrounds nutmeg seeds. Mace is found between the exterior fruit and the internal seed, and it takes the form of bright waxy red bands which surround the seed.
How does mace look like?
Before it’s harvested, mace is bright red, but once that membrane is removed and dried, it becomes a yellow-orange color, according to The Food Lover’s Companion. In terms of taste, mace is like a more pronounced nutmeg. It’s pungent, but at the same time, it’s sweeter, and carries cinnamon notes.
Where does mace grow?
The Spice House’s premium nutmeg and mace come from the Caribbean island of Grenada, where it is still harvested by hand. Skilled workers delicately remove the crimson veil of mace from the nut, and dry it in the sun for up to two weeks. As mace cures, its color often transitions from a bright red to a yellow-orange.
What does mace go with?
Mace pairs well with other spices like cloves, allspice, ginger, vanilla, saffron, cinnamon, cumin, coriander, caraway, and fennel. The spice also works well with ingredients such as lamb, veal, pork, apples, sweet potatoes, carrots, mangoes, squash, cream, and cheeses.
Elvira Bowen is a food expert who has dedicated her life to understanding the science of cooking. She has worked in some of the world’s most prestigious kitchens, and has published several cookbooks that have become bestsellers. Elvira is known for her creative approach to cuisine, and her passion for teaching others about the culinary arts.