In a large bowl toss the melon with the chilled syrup. Add the remaining salt, the white pepper if using and the basil leaves, toss gently . Drizzle with olive oil and serve.
What can you put on honeydew to make it taste better?
Some swear by a squeeze of fresh lemon or lime juice. This complements the inherent anti-flavor going on and provides a kick where there wasn’t one before. Others swear by Tajín, a spicy, lime-y seasoning that hails from Mexico.
What can I do with a bland honeydew melon?
The salt brings out what little flavor a bad melon has and compensates for any lack of sweetness. It works, truly—trust me. Since, I’ve introduced this idea to the office, and it turns out there are even other ways to gussy up an otherwise drab melon. Some swear by a squeeze of fresh lemon or lime juice.
What spice do you put on melon?
Make It Spicy
It’s the Mexican recipe for better raw fruit and vegetable snacks: add chili flakes, chili powder, chili-seasoned salt, or Tajin, followed by plenty of salt and a generous squeeze of lime juice.
How do I make my tasteless melon better?
Instead of tossing your subpar melon, try seasoning it with a pinch of trusty salt. The salt, she swears, “brings out what little flavor a bad melon has and compensates for any lack of sweetness.”
What flavor goes well with honeydew melon?
Common flavor pairings for honeydew melon
- olive oil. lime. mint.
- lemon. olive oil.
- prosciutto. basil. cantaloupe.
- honey. lime.
- sugar. lime. cantaloupe.
What flavors go well with melon?
Melon: Pairs well with basil, blackberry, blueberry, cilantro, citrus, cucumber, ginger, lemongrass, lemon verbena, mint, strawberry, and vanilla. It mixes especially well with Champagne, Cointreau, curaçao, port, sake, sweet white wines, and tequila.
How do you make honeydew sweeter?
Nope. Unfortunately, melons don’t ripen after they’re harvested, so what you buy is what you get. But if you slice into a honeydew and it happens to be underripe, don’t despair. You can try blending it into smoothies or making a gazpacho, or tossing slices on the grill to bring out some of its sweetness.
Can you cook honeydew melon?
Brush melon all over with oil and put on a rimmed baking sheet. Broil until beginning to color, 3 to 8 minutes depending on your broiler. Turn melon carefully (or skip it if the melon seems too tender to turn), sprinkle with salt.
Can dogs eat honeydew?
Dogs can eat honeydew melon after you remove the seeds and rind. The melon has many vitamins and nutrients, and honeydew’s high water content makes it a hydrating treat for all dog breeds.
How do you sweeten a bland watermelon?
A small sprinkle of salt doesn’t just offer a salty-sweet kick, it also brings out the sweetness in the watermelon, making this the perfect hack for when you dig into a lackluster slice. Trust me, I’ve had people FREAK over this simple trick; it’s a game-changer.
How do you use tasteless melon?
Melon chaat is ridiculously easy to make, wonderfully refreshing, and can be made with completely tasteless muskmelons and still turn out flavorful. There is no recipe for this chaat. You can add the ingredients according to your taste. If melon is bland, you can add powdered sugar or honey to impart the sweetness.
Why are my melons not sweet?
The melons then ripen quite quickly on the vine. So if farmers pick their cantaloupes too soon, they won’t have that sweet, summery flavor you expect. But if the melons are being picked when they are ripe and ready, then the issue might be the soil or watering conditions.
What are the benefits of honeydew melon?
Here are 10 surprising benefits of honeydew melon.
- Rich in Nutrients.
- May Help Reduce Blood Pressure.
- Contains Nutrients Vital to Bone Health.
- May Improve Blood Sugar Control.
- Rich in Electrolytes and Water.
- May Support Healthy Skin.
- May Boost Your Immune System.
- May Promote Proper Digestion.
How can you tell if honeydew melon is ripe?
The best indicator of ripeness is aroma. If the honeydew’s sweet, lightly floral fragrance is noticeable, it’s probably ready to cut and eat. The outside of the melon should feel firm but give slightly to pressure, particularly on the end where the stem was. If it feels rock-hard, give it a little more time.
What do you eat honeydew melon with?
Top 10 Ways to Enjoy Honeydew Melon
- Freeze It. Make popsicles by puréeing honeydew with a little sugar and a splash of lime juice.
- Drink It. Make a slushy with your honeydew.
- The Perfect Pyramid. Place a peeled slice of honeydew on a plate.
- A Sweet Green Salad.
- Melon Salsa.
- Melon Salad.
- Fill It.
- Wrap It Up.
What fruits go well with honeydew?
Fruit Flavor Pairing Chart
Fruit | Miscellaneous | |
---|---|---|
Honeydew | Blackberry, cantaloupe, grapefruit, lemon, lime, nectarine, peach, strawberry | Coconut milk, honey |
Kiwi | Banana, cherry, coconut, grapefruit, lemon, lime, lychee, mango, orange, papaya, passion fruit, pineapple, strawberry | Chocolate, honey |
What goes well with cantaloupe melon?
Mix melon with finely chopped red onion, fresh cilantro and a squeeze of lime juice for a fresh salsa that pairs well with seafood. Sweet Salad. Cantaloupe is the perfect light and sweet addition to any salad! Try it in our Melon & Butter Lettuce Salad or Strawberries w/Melon Balls Salad.
How long does uncut honeydew last?
seven to 10 days
A whole, uncut cantaloupe or honeydew melon should last for seven to 10 days in the refrigerator. A whole, uncut watermelon is even sturdier: It should be good for two weeks. The picture gets somewhat bleaker once you’ve sliced into your fruit.
How do you ripen a honeydew quickly?
Jane Brody in The Good Food Book tells us that after picking melons don’t get sweeter, only softer and juicier. She recommends that you ripen them faster in a perforated paper bag. When ripe, refrigerate. Cut melons should be wrapped in plastic to contain the odor.
Does honeydew make you poop?
Honeydew contains both soluble and insoluble fiber, which means that it actually makes you feel full longer and adds bulk to your stool, helping ease issues like constipation. Approximately 90 percent of honeydew is made up of water — so eating a cup or two of this low-calorie fruit not only makes you feel full.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.