Dutch traders.
Plot the route of 17th-century merchants with our geo-tour of the nutmeg trade, then watch our video, from the National Geographic Channel’s series “Eat: The Story of Food.” Learn how Dutch traders ruthlessly controlled the nutmeg trade—and helped shape the American cultural landscape in the process.
Who controlled the spice trade?
The Dutch took direct control of the Spice Islands and captured Malacca (1641), Colombo (1656), and Cochin (1663). By controlling the source of the spices, the Dutch could now impose their own terms on the global spice trade and import to Europe three times the quantities of spices the Portuguese could transport.
How was nutmeg traded?
Nutmeg was traded as early as 200 BC, when the Romans would travel from Egypt across the Indian Ocean, to trade goods with the natives of Banda in exchange for spices. Spice use declined around the 5th century with the fall of the Roman Empire, and was later reintroduced by the Arabs. (Conley, J. 2002.)
Why did the Dutch want nutmeg?
And the Dutch wanted the last nutmeg-producing island that the British controlled, as well as territory in South America that produced sugar. “So they [the Dutch] traded Manhattan, which wasn’t so important in those days, to get nutmeg and sugar.” And back then, the Dutch considered it a sweet deal!
Who controlled the Spice Islands?
The Portuguese established several based on the Spice Islands in 1512 . Soon a bidding war ensued between the British, Dutch, Spanish and Portuguese for control of these islands. After many clashes, the Dutch emerged victorious in 1663. The Dutch East India Company was then in control of the spice monopoly.
How did the Dutch control the spice trade?
DUTCH AND THE SPICE TRADE
The Dutch established a monopoly on the spice trade from the Moluccas . They gained control over the clove trade through an alliance with the sultan of Ternate in the Moluccas in 1607. Dutch occupation of the Bandas from 1609 to 1623 gave them control of the nutmeg trade.
Why is spice so valuable in Star Wars?
In the Star Wars canon timeline, spice is a blanket term used to describe a variety of mind-altering substances. While some spice variants are used for medical and scientific purposes, most were highly-addictive recreational drugs, making the spice trade a key component of the criminal underworld.
What is the history of nutmeg?
Nutmeg originated in the Banda Islands of Indonesia, and was discovered by the Portuguese in 1512. The importance of the nutmeg seed was propagated by the Dutch. The name nutmeg is derived from the Latin nux muscatus, meaning “musky nut.” In India, nutmeg is known as Jaiphal.
What is the story of nutmeg?
The English word nutmeg comes from the Latin nux, meaning nut, and muscat, meaning musky. There is evidence that both nutmeg and mace were discovered as early as the 1st century A.D. when Roman author Pliny speaks of a tree bearing nuts with two flavors.
Why is nutmeg called nutmeg?
Why do they call it a nutmeg when a footballer kicks a ball through his opponent’s legs? It’s rhyming slang for legs. Through the nutmegs, through the legs – you’ve been nutmegged.
What does nutmeg do with colonialism?
Nutmeg, believe it or not, is one of the most contentious spices in human history. Hugely valuable during the 1600s, nutmeg was once the center of the colonial efforts of the Dutch, who committed no shortage of atrocities to monopolize that portion of the spice trade.
How did the Dutch lose Manhattan?
In 1673, during the Third Anglo-Dutch War, the Dutch re-conquered Manhattan with an invasion force of some 600 men. But they gave it up the following year as part of a peace treaty in which they retained Suriname in South America.
What did the Dutch swap New York for?
Manhattan, in what is now modern-day New York, was a swampy piece of land when the Dutch swapped it with the British 350 years ago for a tiny island in Indonesia. Run island was prized as the home of nutmeg – a spice worth more than gold at the time.
When did spice trade start?
The spice trade began in the Middle East over 4,000 years ago. Arabic spice merchants would create a sense of mystery by withholding the origins of their wares, and would ensure high prices by telling fantastic tales about fighting off fierce winged creatures to reach spices growing high on cliff walls.
Who owns the Spice Islands?
B&G Foods, Inc.
Spice Islands is an American brand of spices and herbs that began in 1941. The spices are manufactured in Ankeny, Iowa, the largest spice manufacturing facility in the world. The brand is owned by B&G Foods, Inc.
Did Britain invade countries for spices?
Britain invaded half the world for spices and decided they didn’t like any of them.
When did the Dutch lose control of the spice trade?
They had maintained a near-perfect monopoly over the spice trade for 150 years, finally broken in 1770 by a French clerk named Provost who managed to smuggle 400 nutmeg trees and seventy rooted clove trees off the small island of Patani.
Who profited from the spice trade?
By the year 1511, the Portuguese were in control of the spice trade of the Malabar coast of India and Ceylon. Until the end of the 16th century, their monopoly on the spice trade to India was exceptionally profitable for the Portuguese. The main product brought back to Lisbon was black pepper.
Who traded spices on the Silk Road?
From as early as 2000 BC, spices such as cinnamon from Sri Lanka and cassia from China were exported along the Silk Roads as far west as the Arabian Peninsula and the Iranian Plateau.
Did Han Solo smuggle spice?
When we meet Han, he’s already in trouble, both with the law and with a local crime lord. Why? Because he got pulled over trying to smuggle spice (an addictive drug in the “Star Wars” universe) and had to abandon his cargo to avoid being arrested.
Is spice illegal in Star Wars?
In terms of the Star Wars saga, spice refers to an illegal drug in demand throughout the entire galaxy. The substance exists at the spice mines on Kessel, where slaves work to the bone, “turning medicinal spice mineral into a recreational drug,” per the Star Wars Fandom Wiki.
Marilyn Medina is a food expert with over 15 years of experience in the culinary industry. She has worked in some of the most prestigious kitchens in the world, including The Ritz-Carlton and The French Laundry.
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