Yūbari Kings.
If you’re a zillionaire lover of fruit, try a wedge of this cantaloupe. In 2018, a pair of Yūbari Kings was auctioned for ¥3.2 million ($29,000) in Sapporo, making it the world’s most expensive melon. The Yūbari King is actually a hybrid of two melon cultivars, called Earl’s Favorite and Burpee’s Spicy Cantaloupe.
Whats the most expensive melon?
Yubari King melons
Yubari King melons are the most famous, two of which set a record price in 2019 when they were auctioned for $45,000. Crown melons, grown in the Shizuoka prefecture, can cost around $200 each. Visit Business Insider’s homepage for more stories.
What’s the best tasting cantaloupe?
11 of the Best Cantaloupe Cultivars
- Charentais.
- El Gordo Hybrid.
- Hearts of Gold.
- Olympic Express Hybrid.
- Planters Jumbo.
- Sarah’s Choice Hybrid.
- Top Mark.
- Zena.
What is the sweetest variety of cantaloupe?
7 Sweetest Cantaloupe Varieties to Grow (& How to Get Seeds)
| Cantaloupe Variety | Brix (sugar %) | Days to Maturity |
|---|---|---|
| Sugar Cube | 11-14% | 80 days |
| Honey Rock | 13.1% | 80 to 85 days |
| El Gordo | 10-16% | 75 to 85 days |
| Hannah’s Choice | 12-14% | 75 to 85 days |
How expensive is a Yubari Melon?
This Japanese Super Expensive Fruit Costs as Much as Jewelry or a Piece of Land. One kilogram of Yubari Melon can cost up to Rs 20 lakh. This fruit is only exclusive to the topmost tier of society.
What is the most expensive fruit in world?
12 of the World’s Most Expensive Fruits
- Yubari King Melon. Price: between $200 – $45,000 per melon.
- 2. Japanese Ruby Roman Grapes. Price: $90-$450.
- Densuke Watermelon. Price: between $250 – $6000 per watermelon.
- Taiyo No Tamago Mango.
- Square Watermelon.
- White Jewel Strawberry.
- Sembikiya Queen Strawberries.
- Dekopon Citrus.
Why are cantaloupes so expensive?
Prices of cantaloupe – and many other foods – are likely to be higher this year. The reasons for price increases are many – but when it comes to cantaloupe, specifically, two things are playing a large role. Water and Transportation. As many people know, California is in the midst of a record-breaking drought.
Where do the best cantaloupes come from?
Other states that produce cantaloupe commercially in limited volume include Texas, Colorado, Indiana, Illinois, Pennsylvania, and Maryland. In our opinion, of course, the best place to grow cantaloupe is sunny California.
What is the sweetest melon to buy?
Honey Globe Melon
Many describe this type of melon as one of high quality and extremely sweet. And it’s the delicious taste of the Honey Globe that sets this apart from other melons. The light green flesh is thick and succulent and, because over 15% of its weight is sugar, it’s one of the sweetest melons.
What’s the difference between a cantaloupe and a Tuscan cantaloupe?
Tuscan Style® cantaloupes have a rich, subtly earthy, and exceptionally sweet flavor, containing 14 to 16 Brix sugar levels. This Brix content is higher than traditional cantaloupes, which commonly have around 9 to 10 Brix.
What is the best melon in the world?
10 Most Popular Melons in the World
- Cantaloupe. Meloa de Santa Maria Açores. Santa Maria Island.
- Cantaloupe. Melon du Haut-Poitou. Poitou-Charentes.
- Cantaloupe. Melone Mantovano.
- Cantaloupe. Yubari King Melon.
- Cantaloupe. Melón de la Mancha.
- Watermelon. Anguria Reggiana.
- Melon. Melon de Guadeloupe.
- Cantaloupe. Barattiere.
Should whole cantaloupe be refrigerated?
Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. USDA research found that storage at room temp may even help keep the antioxidants better intact. Once cut, store in the refrigerator for 3 to 4 days.
What is the largest cantaloupe?
65.9 pounds
Doug’s cantaloupe weighed in at 71.6 pounds. The seed used to grow the giant fruit came from the 2018 world-record cantaloupe, which was 65.9 pounds. “Danny Vester from North Carolina was kind enough to share his seed,” said English, who has also grown some very large gourds.
How much is a Japanese watermelon?
Japan watermelon wholesale price. In 2022, the approximate price range for Japan Watermelon is between US$ 3.72 and US$ 3.66 per kilogram or between US$ 1.69 and US$ 1.66 per pound(lb). The price in Yen is JPY 401.79 per kg. The average price for a tonne is US$ 3724.64 in Yokohama and Tokyo.
What is the most expensive watermelon?
A black jumbo watermelon auctioned in northern Japan fetched a record 650,000 yen (US$6,100) Friday, making it the most expensive watermelon ever sold in the country — and possibly the world.
What’s the most expensive strawberry?
The strawberry world is abuzz with rumors and stories of a strawberry worth almost $500. The Japanese strawberry farmer, Mikio Okuda, has been growing strawberries for 45 years and took the world by storm with the stable development of his Bijin-Hime (“Beautiful Princess”) Strawberry.
What is the cheapest fruit in the world?
bananas
As one of the cheapest fruits around, bananas are generally sold for about $0.60 a pound, and they have a variety of health benefits.
What is the healthiest fruit?
Top 10 healthiest fruits
- 1 Apple. A low-calorie snack, high in both soluble and insoluble fiber.
- 2 Avocado. The most nutritious fruit in the world.
- 3 Banana.
- 4 Citrus fruits.
- 5 Coconut.
- 6 Grapes.
- 7 Papaya.
- 8 Pineapple.
Which is the sweetest fruit in the world?
carabao mango
As per the Guinness Book of World Records, the carabao mango is the sweetest of all. Its sweetness is derived from the amount of fructose it contains. Fructose is a known sugar. Carabo mangoes are also known as the Manila mango or Philippine mango.
Can dogs eat cantaloupe?
So, can dogs eat cantaloupe? Yes, the tasty melon is safe for pups to eat in moderation and can be a healthy alternative to traditional treats, especially if your dog is overweight. Even the seeds are harmless, but you should avoid feeding them to your dog intentionally, as they can be a choking hazard.
What is luxury muskmelon?
The muskmelons that are famous across the world for their impeccable taste and spherical structure are considered a luxury item and are sold almost exclusively in high-end stores. Therefore, over the last century, Japanese farmers have spent a lot of time perfecting the fruit’s cultivation.
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