The king of all watermelons, Southern States Congo Watermelon seeds are a hearty producer of high-quality, oblong melons. They’re deliciously sweet, with a bright red flesh towards the center and their tough rind helps prevent bruising. This fruit matures in 95 days and is resistant to anthracnose.
Are Congo watermelons sweet?
The Congo Watermelon is a wonderful tasting, gigantic sized, long, dark green watermelon that can grow to be up to 50 lbs.! This variety produces a firm and sweet flesh that has 9.4% sugar.
What is the best tasting watermelon in the world?
10 Great Watermelon Varieties
- Bradford Family. This watermelon is a true heirloom treasure.
- Sugar Baby. The quintessential icebox melon.
- Jubilee Bush.
- Georgia Rattlesnake.
- Odell’s White.
- Charleston Grey.
- Mountain Sweet Yellow.
- Moon and Stars.
When should I pick my Congo watermelon?
Watermelons are ready to harvest when the tendril near the fruit completely dries. The tendril can be found between the fruit stem and the fruit. It is usually curly and green, but will dry when fruits are ready to harvest.
What is the sweetest watermelon in the world?
Sultan. Sultan is one of the sweetest varieties you’ll find, this one measures 12.3 on the Brix scale. The fruits average 15 pounds and ripen within 95 days.
How many watermelons does a Congo plant produce?
2-4 fruits
Healthy watermelon vines produce 2-4 fruits per plant. The vines produce both male and female flowers.
Is Congo watermelon seedless?
Oh yeah, these are not seedless melons.
What color is the sweetest watermelon?
According to the experts at the Watermelon Board, yellow and orange watermelons are generally sweeter than those with pink or red flesh. Seedless watermelons tend to have a crisper texture than those with seeds, they add.
What’s the sweetest seedless watermelon?
Summer Breeze Seedless Watermelon is a hybrid, seedless watermelon variety that produces round, blocky watermelons averaging 15 lbs. This is considered one of the best-tasting seedless watermelon varieties on the market. It has a high brix rating of 11.7, making it super sweet!
What kind of watermelon is all dark green?
Icebox Watermelon Types
Watermelon plant varieties in this genre include the Sugar Baby and the Tiger Baby. Sugar Babies are sweet pulped with dark green rinds and were first introduced in 1956, while Tiger Babies are golden once mature in about 75 days.
What is the lifespan of a watermelon plant?
3-4 months
How many watermelons per plant? About 2 to 3 melons can be obtained per plant in its single lifespan of 3-4 months. Usually, gardeners purposely keep only one watermelon per plant to harvest big sized fruits.
How do you tell if a watermelon is sweet or ripe?
The darker yellow field spot usually means it was on the vine longer and is full of flavor. If the field spot is white that’s a sign that the melon is not quite ripe. Larger “webbing” or “sugar spots” means that the melon is seeping out sugar and is usually the sign of sweet melon.
How do you increase watermelon fruit size?
To maximize the size of the melon, water the plants regularly in deep water sessions that keep the soil moist. Side dress the Watermelon plants with fertilizer prepared for edible crops or fertilizer tea to feed the plants. Fertilizer encourages growth to produce large melons.
What country has the best watermelon?
China
Watermelons Production
# | 118 Countries | Metric Tons |
---|---|---|
1 | #1 China | 60,861,241.00 |
2 | #2 Turkey | 3,870,515.00 |
3 | #3 India | 2,495,000.00 |
4 | #4 Brazil | 2,278,186.00 |
Is watermelon skin poisonous?
The most popular part of the watermelon is the pink flesh, but like its cousin, the cucumber, the whole thing is edible. This includes the green scraps that usually end up in the compost bin. The rind, which is the green skin that keeps all that water-logged delicious fruit safe, is completely edible.
What state has the best tasting watermelon?
GAINESVILLE, Fla. — Summer means relaxing by the pool, barbeques and refreshing slices of watermelon and no one produces more of this favorite summertime fruit than Florida. The Sunshine State is the top producer of watermelon in the United States.
Should you trim watermelon vines?
Pruning watermelons promotes healthier vines and increases fruit size. Look for irregular or rotting fruit to prune from the plant. Removing the less than perfect melons will enable the plant to focus energy towards growing bigger, healthier, juicier melons.
How do I make my watermelon sweeter when growing?
According to Modern Farmer, you should add four to six inches of composted manure to the planting bed before you plant for maximum sweetness. They state that watermelon is at its sweetest point when the vine shrivels at the fruit or the fruit detaches on it’s own.
What is the best fertilizer for watermelons?
For watermelons, apply a fertilizer high in phosphorous, such as 10-10-10, at a rate of 4 pounds per 1,000 square feet (60 to 90 feet of row). Make a trench on the planting bed 4 to 6 inches deep and 2 inches from the side of the row. Cover the fertilizer and plant so seeds do not touch the fertilizer.
Does Congo have clean water?
Challenge. The Democratic Republic of Congo (DRC) has over 50% of the African continent’s water reserves but despite this tremendous potential, 33 million people in rural areas still lack access to quality water.
What is the fastest growing watermelon?
The fastest a watermelon can be ready for harvest is 70 days after planting. These quick-growing species generally reach between 6 and 10 lbs. and include the golden crown, sugar baby, yellow baby and yellow doll varieties. Most watermelons take 80 to 85 days to be ready for harvest.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.