Author: Lorraine Wade

What Are The Different Colors Of Peach?

We can obtain peach color by using different color combinations like yellow, white, and red. For making the peach color, you must mix shades of yellow and red in varying proportions. How many types of peach Colour are there? Peach is a light organish pink or yellowish orange inspired by the fruit of the same […]

How Can You Tell A Durian From A Msw?

MSW durians have short, broad, pyramid-shaped spikes – unlike other durians that have skinnier, longer, rounder spikes. It’s trickier to get this one right – so you can look out also for the light green to ash brown colour of the durian too, to better your chances at picking the real MSW. How do you […]

How Much Does Red Prawn Durian Cost?

Red Prawn ($15/kg) Prices are 500g per box, de-husked. Note: 500g of durian meat-weight is equivalent to approximately 2kg durian with husks. What is durian price now? In the durian market, the price of Musang King can range from $16/kg to $21/kg depending on its origin, quality, seller, and demand.Dynamics of Durian Prices. Type of […]

Who Invented Peaches?

The peach spread from China to Persia and then Europe. The Romans believed the peach originated from Persia and named it the “Persian apple.” It is thought that Spanish missionaries carried peach seeds with them when they traveled to the Americas. The first peach tree was planted in Florida in the early 1500s. Who discovered […]

Can Person With High Cholesterol Eat Ackee?

It has been believed that high amount of fats in ackee increase cholesterol levels but research has proven that these fats are good for health. These unsaturated fatty acids help control cholesterol levels. Is ackee and saltfish high in cholesterol? Ackee is a high-fat food and a common misconception about it is that ackee contains […]

What Does Musang King Durian Taste Like?

Musang King durians have a sulfuric-sweet scent, considered less pungent than other durian varieties, and a rich, candy-sweet flavor with hints of ginger, tropical fruits, and garlic. Is Musang King bitter or sweet? Musang King is known for its buttery, thick, bright yellow flesh and robust flavor, with a hint of bitterness. The husk is […]

Is There Durian In Hawaii?

In Hawai’i, several durian cultivars are grown around the islands, primarily on the Big Island but also on Kaua’i, O’ahu, and Maui. Most durian varieties were imported from Thailand in the late 1970s and ’80s, and their identities and source have been lost or confused. How much is durian in Hawaii? Here we found the […]

What Does Beetroot Treat?

Early research shows that taking red beetroot extract for 2 weeks can reduce total cholesterol, low-density lipoprotein (LDL or “bad”) cholesterol, and triglycerides in people with heart disease. High blood pressureHigh blood pressureIf you have heart failure, there’s a good chance you also have high blood pressure, or “hypertension.” About two-thirds of people whose hearts […]

Is Durian Acidic Or Alkaline?

Durian is alkaline when fresh and raw and acidic when dried, processed or canned. Most fruits have an alkaline pH level when fresh and raw. What is the pH of durian? Durian species thrive best in lowlands as it does not grow well and produce fruits above 800 m altitude. Durian grows best in a […]

Is Beetroot Good For Gastric?

Beetroot is also rich in betaine, which is an agent thought to be beneficial for good digestive health. It is said that betaine increases stomach acid levels, in order to improve digestion. A glass of beetroot juice is also a great home remedy for an upset stomach. Is beetroot juice good for gastric? Though consuming […]

Can You Eat Salad In Turkey?

Unfortunately, there is a risk of helicobacter contamination in every food product eaten fresh. For this reason, you can get these bacteria from a salad you eat even in a very famous restaurant. If you have a previously diagnosed stomach disorder, you can consider avoiding food such as salad to avoid this bacterium. How are […]

Is Turnip A Bulb?

The most common types of turnip are purple, red, or greenish on the outside and have a white-fleshed bulb — also called the storage root or organ — which grows above the ground and has a smooth skin without scars or side roots ( 2 ). Is turnip a bulb or tuber? rapa) is a […]

Do Turnips Have Prickly Leaves?

Turnip greens might not immediately strike you as being edible. At all. They’re prickly, and tough, and a favorite of the caterpillars and flea beetles. But these greens have a nutritional profile that is seriously worth your attention. Are turnip leaves hairy? Turnip, Brassica rapa, is an herbaceous annual or biennial plant in the family […]

Is Turnip Greens Spinach?

Do turnip greens taste like spinach? They are less mild than spinach and have more of a “bite.” Both turnip greens and the white roots from the turnip plant have a pungent flavor similar to raw cabbage or radishes. Can I use turnip greens in place of spinach? Try turnip greens or kale to replace […]

Why Are Turnips Turning Yellow?

Turnips and related vegetables are susceptible to a manganese deficiency. This type of deficiency is indicated by a general yellowing of foliage that first appears in the middle of the growing season. Can you eat yellow turnip greens? Both the root and the leaves of the turnip are edible, but turnip greens refer specifically to […]