Author: Marilyn Medina

Can Cats Eat Human Bonito Flakes?

Dr. Coates recommends that cat parents serve bonito flakes, also known as katsuobushi and often used in Japanese cuisine, to their cats as a safe prepared snack. Bonito flakes are thin, dried flakes of tuna, and cats often love them. Is bonito flakes safe for cats? Bonito flakes are one of the best cat treats […]

Does Bonito Have Msg?

It contains no food additives, chemical seasonings, or MSG. Does all dashi have MSG? There are MSG-free and additive-free dashi powder available at the Japanese grocery stores or on Amazon (kombu + bonito or kombu (vegan)). However, they come in Japanese packages (imported) and you probably can’t find these in Asian grocery stores. Is dashi […]

How Do You Preserve Bonito?

To make shio-katsuo, frozen bonito is defrosted, cleaned, and salted inside and out with a large quantity of salt over two weeks. It is then dipped in salt-dip that has been used for previous preserving, before being rinsed with clean water. How do you preserve bonito fish? The fish is simply chopped into steaks and […]

Is Bonito A Japanese Word?

In Japanese cuisine, the fish is commonly used in the form of “bonito flakes,” or katsuobushi. These intensely flavorful dried flakes are added to dashi broth, which is the base of most miso soup. Bonito is a Spanish word that means “the good one.” What language is the word bonito? Borrowed from Spanish bonito (“pretty, […]

What Were The Bitter Herbs In The Bible?

Chicory, coriander, dandelion, sow-thistle, and wild lettuce were likely some of the original bitter herbs, given their availability in the Sinai Peninsula and Egypt. Other plants recognized as “bitter herbs” however, include mint, sorrel, horehound, wormwood, and watercress. What are bitter herbs according to the Bible? Exodus 12:8) Bitter herbs are a collective term used […]

What Herbs Are Unsafe?

Many herbs have been identified as unsafe, including borage, calamus, coltsfoot, comfrey, life root, sassafras, chaparral, germander, licorice, and ma huang. What herbs can be toxic? Herbal Medicines Herb Potential Toxic Effect Calamus (Acorus calamus) Skin irritation, stomach upset, may cause cancer Chaparral (Larrea indentata) Liver damage Comfrey (Symphytum officinale) Liver damage Ephedra; Ma-huang (Ephedra […]

Which Is Considered A Disadvantage Of Natural Herbs On The Market?

Herbal medicines take too much time to act, and the the entire process is very slow. They contain various ingredients which sometimes causes allergic reactions. Herbal medicines are not good for serious cases such as heart attack and broken bones. These medicines are also ineffective in sudden illnesses and accidents. What are the disadvantages of […]

Are Herbs Good For You?

Health benefits of herbs Consuming herbs may help to prevent and manage heart disease, cancer and diabetes. It may also help to reduce blood clots and provide anti-inflammatory and anti-tumour properties. Which herb is the healthiest? 10 of the healthiest herbs and spices and their health benefits Turmeric. Ginger. Cumin. Peppermint. Echinacea. Cinnamon. Chili powder. […]

Can Asafoetida Replace Garlic?

Small amounts of Asafoetida give a comforting onion-garlic flavour, which is especially good in stews, curries and vegetarian dishes. A ½ teaspoon of the powder can be substituted for 2-minced garlic gloves or 2/3 of a cup of minced onion. Tiny amounts give a gentle lift to cheese dishes, egg, salad dressings and fish. What […]

How Asafoetida Is Obtained Mention Its Chief Chemical Constituents?

Typical asafoetida contains about 40–64% resin, 25% endogeneous gum, 10–17% volatile oil, and 1.5–10% ash. The resin portion is known to contain asaresinotannols A and B, ferulic acid, umbelliferone and four unidentified compounds. How is asafoetida obtained? Asafoetida is extracted from the Ferula plants which have massive taproots or carrot-shaped roots, 12.5-15 cm in diameter […]

Does Asafoetida Taste Like Garlic?

The Jain and Brahmin Indians, who do not eat either garlic or onions, consider Asafoetida as the most blessed of flavours, as it adds a similar taste and overtone. Small amounts of Asafoetida give a comforting onion-garlic flavour, which is especially good in stews, curries and vegetarian dishes. Does hing taste like garlic? When cooked, […]

Is Ikura Cooked?

Ikura can be served raw or cooked in the preparation of a larger dish. Ikura is often served with sushi. A number of different types of roe or fish eggs are eaten in various types of cuisine, and in Japanese cooking, ikura is one of the most popular. Is ikura raw? Ikura is roe, or […]

Where Is Spinach Plant Found?

western Asia. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Where is spinach located? Spinach is native to central Asia, most probably Persia (Iran). Spinach (Spinacia oleracea L.) belongs to the family Chenopodiaceae. Spinach is annual for leaf […]

What Kind Of Salmon Is Ikura?

Ikura – Salmon Caviar Our King Salmon Ikura comes from wild, Salish Sea King (Chinook) Salmon and is produced with a custom 2.6% brine, which preserves the clean flavor without adding too much sodium to your diet. What salmon does ikura come from? Sockeye Salmon RoeSockeye Salmon Roe Sockeye salmon are an abundant species of […]

Can Prune Juice Be Taken Daily?

One of its most common uses is to relieve symptoms of constipation. It is high in fiber and sorbitol (sugar alcohol), making it a natural laxative by easing digestion and making bowel movements more regular. People who drink half a cup of prune juice a day usually don’t have trouble with regular bathroom use. How […]

Does Prune Juice Help With Bloating?

Drink prune juice Bloating can also be caused by constipation. If you’re not able to eliminate waste in the intestinal tract this can lead to a bloated look. Prunes are an effective constipation reliever because they have high amounts of fiber and work as natural laxatives. Does prune juice help with gas and bloating? This […]

Where Do Most Chickpeas Come From?

Garbanzo Bean Information About 80-90% of chickpeas are cultivated in India. In the United States, California ranks number one in production but some areas of Washington, Idaho and Montana are also now growing the legume. Garbanzos are eaten as a dry crop or a green vegetable. The seeds are sold either dry or canned. What […]

Can You Ship Fiddleheads?

Order Fresh Maine Fiddleheads Online We offer free shipping on all orders that exceed $125, and you can select any delivery date you would like during the checkout process. How do you ship fresh fiddleheads? *Fiddleheads will be shipped in a food grade styrofoam cooler with cold packs inside to keep fresh. We will be […]