Category: Nuts

This is also where 4 of the top 5 pecan import countries reside as well. The European region has been a steady consumer of pecans for years and now with a more significant marketing budget American pecan growers are working to develop these and other markets. Are pecans common in Europe? Since pecans are not […]

History of the New Mexico Pecan Industry Pecan trees are native to the Mississippi River Valley and probably first arrived in New Mexico along with American settlers around the turn of the 20th century. What states are pecans native? Outside of the U.S. there is some production in Mexico and a growing production in South […]

Pecans require at least 3 feet of well-drained soil, so rocky areas with thin soil don’t work. These trees are best able to take up critical nutrients from soil that has a pH level of 6-7. Pecans must be cross-pollinated (usually by the wind) to reproduce well. Where do pecan trees grow best? Pecan Tree […]

Hardy varieties like this one make growing pecan trees possible in the northern U.S. and southern Canada. back yard! on the Ohio River as far north as Pittsburgh, Pennsylvania. scattered native trees as far north as southern Wisconsin! What is a northern pecan? $40.00. Forming a large, rounded canopy, pecan is relatively fast growing, with […]

The pecan tree (Carya illinoinensis) is a deciduous tree native to North America and most successfully grown in hardiness zones 5-9. This member of the hickory genus can grow to heights of over 100 feet and may live and bear nuts (actually drupes) for up to 300 years. Will a pecan tree grow in Wisconsin? […]

pacana in Spanish is “PECAN”. Are pecans Mexican? The pecan (Carya illinoinensis) is a species of hickory native to the southern United States and northern Mexico in the region of the Mississippi River. What do they call walnuts in Mexico? Nuez de castilla or nuez de nogal is the best translation for “walnut”. Who pronounces […]

Canada was the largest export market by country with 7,690,575 of shelled pecans followed by, Germany, Netherlands, United Kingdom, and France rounding out the top 5. When looking at pecan exports by region Europe is the top destination followed by North America **, Asia, the Middle East and Africa. Do they have pecans in France? […]

In Spain it is grown in the Ebro valley, the Guadalhorce valley and some areas of Murcia. In the Guadalhorce valley, the number of pecan trees is increasing due to the interest shown by producers such as Andrés Rojas, from the Málaga Natural company. What kind of nuts are in Spain? The main nuts produced […]

Outside of the U.S. there is some production in Mexico and a growing production in South Africa. The nut harvest for growers typically begins around mid-October. Historically the leading pecan-producing state in the U.S. has been Georgia, followed by Texas, New Mexico and Oklahoma. Are pecans grown outside the US? Pecan Origins The pecan is […]

Pecans contain vitamin A and vitamin E, which are nutrients that contribute to the prevention of wrinkles and premature aging. Toxins in the body can cause skin conditions such as oily skin, dull looking skin or acne. The fiber content of pecans can help eliminate these toxins which in turn will support skin health. Which […]

Bone and Teeth Health Pecans are a good source of phosphorus and calcium. They also contain vitamins E and C as well as a variety of antioxidants that help protect your bones from oxidative damage. Including pecans in your diet can help improve the density of your bones and prevent the occurrence of osteoporosis. Are […]

Pecans are a good source of calcium, magnesium, and potassium, which help lower blood pressure. Most of the fat found in pecans is a healthy type called monounsaturated fat. Which nuts are high in calcium? Almonds. Of all nuts, almonds are among the highest in calcium. Just 1 ounce (28 grams) of almonds, or about […]

A hardy, fast-growing tree. One of the earliest ripening of all large standard pecans. Additional information. Botanical Name Carya illinoensis ‘Stuart’ Height-width 60-80′ H x 60-80′ W Hardiness Hardy to -20ÁF What is the largest variety of pecans? The Mahan pecan, the largest pecan grown, is a long, slender nut that measures about 21/2 inches […]

Fancy and Choice are qualities that refer to mainly to the consistency of color of the pecan. According to the NPSA’s Voluntary Guidelines for Purchasing Inshell Pecans: Fancy shelled pecans must be “bright colored, full bodied and solid.” The word “solid” meaning to be of a uniform color not darker than amber. What are the […]

Known as a “Mammoth” pecan because of its size; the kernel is oily and flavorful. Their superior size and flavor make these pecans a heart-healthy treat any time of the year. How big are mammoth pecans? First, they were not “Mammoth.” On the contrary; they were the size of regular pecans that one can buy […]

Praline pecans are great holiday gifts and great holiday desserts that are healthy to eat as they mainly contain polyunsaturated as well as monounsaturated fats that are otherwise known as “heart healthy fats.” Since pecans are full of protein and “good fat,” then pecans can be indulged as an all-time favorite snack of What is […]

Member’s Mark Natural Pecan Halves (2 lbs.) 4.7 out of 5 stars. Read reviews for average rating value is 4.7 of 5. Does Sam’s sell pecans? Pecans. Great price and great taste! Member’s Mark Natural Pecan Halves (2 lbs.) What aisle are pecans in? produce sectionPecans are typically available as pecan halves or as pre-chopped […]

two to three weeks. Pecan pralines last up to three weeks. So it is better to consume the pecan pralines in the first two to three weeks after you make them. After three weeks, the pralines will not go bad but the sugar will begin to re-crystallize and so they will lose their delicious creaminess […]

Is Kirkland Signature Praline Pecans gluten-free? No, Kirkland Signature Praline Pecans is not gluten-free. Are praline nuts gluten-free? Pecan pralines: Do they contain gluten? Almost all types of nuts and that include pecans as well, are sourced from kernels instead of grains, and hence are gluten-free. Keep in mind that flavored or pecan pralines and […]

In order to break down phytic acid, you need the enzyme phytase, but your body doesn’t produce that enzyme on its own, says Nichols. Adding to the complexity, there are also tannins present in walnuts and pecans that give some people tummy trouble. “You may be more sensitive to certain compounds than others,” she says. […]