Category: Vegetables

Are Raw Green Beans A Healthy Snack?

Raw green beans, also called string beans, provide a nutritious snack that is low in calories and has a wide array of vitamins and minerals. Cooking removes some of their nutrients, so eating them raw is more beneficial. Is it healthy to eat raw green beans? Thus, while eating small amounts of raw green beans […]

Do Green Beans Self Pollinate?

Green beans have complete flowers (with both male and female parts) and are considered self-pollinators. This means they don’t require pollinators, like insects, to produce pods. Why are my green beans not producing beans? High temperatures – When the temperatures go too high (normally above 85 F./29 C.), bean flowers will fall off. The high […]

Why Is Acorn Squash Called Acorn?

As the name suggests, its shape resembles an acorn. Acorn squashes typically weigh one to two pounds and are between four and seven inches long. The stem has a prickly feel. Why is it called acorn squash? Acorn Squash Description It is roughly ovoid in shape with thick ridges, five to eight inches long, four […]

Is Acorn Squash A Pepo?

Acorn squash (Cucurbita pepo) is an iconic fall vegetable in the United States, known for its unique fruit shape and also prized for its culinary properties. What is acorn squash classified as? winter squashAlthough considered a winter squash, acorn squash belongs to the same species (Cucurbita pepo) as all summer squashes (including zucchini and crookneck […]

Does Acorn Squash Taste Sweet?

Acorn squash is milder in taste and slightly more fibrous in texture than butternut squash: Its sweet, nutty flavor is additionally muted by the watery character of its flesh. Still, most recipes that call for acorn squash can be made with another members of the squash family, such as Hubbard or butternut. Is acorn squash […]

Why Is Acorn Squash Stringy?

When comparing, be aware that a lighter weight acorn squash has lost moisture through the skin and will be drier. Look for some partial orange on the skin as a sign of maturity. On the other hand, too much orange coloring on the skin indicates an overripe squash which will be dry and stringy. Why […]

How Do You Freshen Green Beans?

Refrigerate for 30 minutes, soaking in cold water. GREEN BEANS Snip off the stem ends. Refrigerate for 1 hour, soaking in ice water. How do you refresh beans? 1 Answer Reload method In the Bean. Create a method in your bean which will update/reload its properties. Delete & Register Bean in Registry. You can use […]

How Can Green Beans Be Preserved?

11 Delicious Ways to Preserve Green Beans from Your Garden Every year when you drown in green beans, you don’t have to freeze or can all of them! Freezing Green Beans. Dehydrating Green Beans. Air Drying Green Beans. Freeze Drying Green Beans. Canning Green Beans – Raw Pack. Crisp Pickled Green Beans. How do you […]

What Is The Meaning Of Green Beans?

green bean in American English noun. the immature green pod of the kidney bean, eaten as a vegetable. Also called: string bean, stringless bean. What is a green bean called? Green beans are known by many common names, including French beans (or the French: haricot vert), string beans (although most modern varieties are “stringless”), and […]

Do We Grow Navy Beans In Australia?

Navy Beans have been successfully grown in Australia under irrigation and dry land conditions in mixtures of sands and loams for over 50 years. What are navy beans called in Australia? It was coined because the US Navy has served the beans as a staple to its sailors since the mid-1800s. Most Australians know these […]