How Can I Export Durian From Malaysia?

Shipping Durians Internationally from Malaysia

  1. Verify each country’s customs and regulations for export.
  2. Choose the right logistics solution.
  3. Harness packaging and preservation technology.
  4. Introducing the Durian Express Initiative by DHL Express.

Who exports the most durian?

Thailand
In 2020, durian export by country data shows Thailand as the largest durian exporter. The country was responsible for a whopping 75.31% of global exports, which corresponded to a US$2.08B export value, according to data by Tridge Intelligence.

How do you preserve durian for exports?

Cryogenic freezing is the fastest form of flash-freezing, and is used to preserve food because it keeps the food the freshest tasting. The way it works is by pumping liquified nitrogen (N) into the chamber, which quickly cools the durian to -100℃.

Which country is the largest producer of durian?

Thailand
Commercial production of durian is concentrated in Thailand , Malaysia , and Indonesia . The Philippines and other Southeast Asian nations also produce durian commercially, but at much smaller levels and mostly for domestic markets. Thailand is the world’s biggest producer, followed by Malaysia and Indonesia.

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What is the market demand of durian?

The global durian fruit market size was estimated at USD 18.72 billion in 2019 and is expected to reach USD 20.00 billion in 2020. What is the durian fruit market growth? b. The global durian fruit market is expected to grow at a compound annual growth rate of 7.2% from 2019 to 2025 to reach USD 28.62 billion by 2025.

Which part of Malaysia has the best durian?

Arguably the most prestigious type of durian available on the local market, Musang Kings are often grown in orchards in Kelantan, Pahang and Johor. Its immense popularity is probably due to its rich taste and bright yellow-brown hue. Its creamy flesh leaves a lingering bittersweet taste on the taste buds.

Which country are popular with durian?

Durians are commonly associated with Southeast Asian cuisine, especially in Indonesia, Malaysia, Singapore, Thailand, Cambodia and Vietnam. L. L. Named in some regions as the “king of fruits”, the durian is distinctive for its large size, strong odour, and thorn-covered rind.

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How do you ship a durian?

Place fresh durian fruits into an expanded polysterene foam box. Place an Ice gel on top of the wrapped fruits (to note, this is optional) Seal the expanded polysterene foam box.

Can I bring durian from Malaysia to Singapore?

Never free from controversy, the king of fruits is banned from being eaten in outdoor spaces throughout Singapore and carrying it on public transport is prohibited because of its pungent smell. It was for this reason also that durians were prohibited at the recent Malaysia Fest 2019 last month.

How long can vacuum pack durian last?

7 days
Current practice is to pack durian fruit using vacuum- packing using plastic material of nylon with 0.1mm thickness, helps in avoiding dehiscence up to 7 days storage.

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Who is the queen of fruit?

Mangosteen
Mangosteen belongs to the Clusiaceae (Guttiferae) family [3], [4] and is widely cultivated for its fruit, which is commonly termed the “Queen of Fruits” because of its unique sweet–sour taste [1], [5].

Where is durian banned?

Singapore has banned the transport of durian fruit on the subway. It is also not allowed in some hotels in Thailand, Japan, and Hong Kong because of its notorious smell, according to CNN. It’s not uncommon to see “no durian allowed” signs outside of buildings.

What is the English name of durian?

A durian is a big fruit with a strong smell and a hard shell with sharp thorns. Its flavour is loved by some people, especially in Southeast Asia, where people name it “King of Fruits”.
Durian.

Durio
Genus: Durio L.
Type species
Durio zibethinus L.
Species

Which month is durian season in Malaysia?

The erratic weather has pushed back this year’s durian season, which typically peaks in June and July, to October. The good news is, that durians will be cheaper by then. As the yield fell by over 50% this season, durian lovers will have to fork out more for the thorny fruit currently.

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What is the price of durian in Malaysia?

The price in Malaysian Ringgit is MYR 4.13 per kg. The average price for a tonne is US$ 1005.05 in George Town and Kuala Lumpur.

What is the tastiest durian?

Mao Shan Wang is one of the most popular types of durian and known as the ‘crème de la crème’ of durians. It is said to be the richest and best-tasting durian to ever be bred. It is often more expensive as it is a premium tier durian.

Where is the best place in the world to find durian?

Our 10 Best Durians of 2019 + 10 Favorite Destinations

  • Where: Brunei Durian Varieties at Gerai Pengkalan Batu.
  • Where: Suluk King at Mr.
  • Where: Suluk King at Mr.
  • Where: Koh Chang Durian Farmstay at Mae Somboon.
  • Where: Song Hai’s Durian Farm, Penang.
  • Where: Tupai King Durian Stall, Penang.
  • Where: Raub Durian Orchard.
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Does China eat durian?

In 2019, China imported 7,700 tonnes of frozen durian pulp and paste worth US$67 million. Not only that, but durian also plays a key role in smoothing bilateral trade between China and Malaysia.

What animal eats durian?

Because the seeds are so big the durian tree depends on large animals like elephants and rhinoceros to eat and disperse the seeds. The seeds are tough enough not to be damaged by chewing or digestive juices. Other animals, like monkeys, gibbons, fruit doves, tapirs, orangutans and man enjoy the fruit of the durian.

How do you pack a durian for a flight?

Method

  1. Durians in the take-away box.
  2. Piece of paper roll on top of the durian.
  3. Get ready your masking tape and scissors.
  4. Cling Film and more tape.
  5. Aluminium foil wrapping.
  6. All durian boxes wrapped in the same fashion.
  7. Final plastic bag wrap and sealed with tape.
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How do you pack fresh durian?

– For fresh durian, the fruit is kept in whole and packed into carton boxes of specific sizes (as per the requirements of customers). For frozen durian, the flesh is separated from the fruits and packed into plastic trays (wrapped by elastic wrappings) or polypropylene bags before receiving freezing treatment.