French translation of ‘chicken’
- (= bird) poulet m. to count one’s chickens vendre la peau de l’ours. to count one’s chickens before they’re hatched vendre la peau de l’ours avant de l’avoir tué
- (= meat) poulet m.
- ( informal) (= coward) poule f mouillée.
Is a French term refers to chicken?
poulet; poule; volaille; oiseau; couard; lâche; poltron; pleutre; bleu; poularde.
What animal is poulet in French?
Bresse chicken
| A labelled poulet de Bresse | |
|---|---|
| Type | pullet, chicken or capon |
| Place of origin | France |
| Region or state | Bresse |
| Other information | Protected designation of origin (PDO) and appellation d’origine contrôlée (AOC) status |
What is a Poulett?
noun. chicken [noun] a young bird, especially a young hen.
What is ice cream called in France?
glace
In France, ice cream is glace or crème glacée and the person who makes it is a glacier or glaciere.
What is the French word for pizza?
Pissaladière (French Pizza)
What do the French call a small chicken?
Poussin (chicken) – Wikipedia.
What is the French word for burger?
burger
| ‘burger’ also found in translations in French-English dictionary | ||
|---|---|---|
| burger | n. | burger |
| bifteck haché | n. | beef burger |
| steak haché | nm. | hamburger ; burger ; beefburger ; minced beef ; |
What is pigeon meat called in French?
Pigeonneau, a squab, on French menus. Pigeonneau – a squab, is a young pigeon that has never flown; it has a milder, and tenderer meat than an adult pigeon. Squabs are usually served whole as most weigh less than 250 grams (9 ounces), bones and all; that is, maybe, 125 grams (4.4 ounces) of meat.
What is fruit called in French?
1. Les fruits. Un fruit is a fruit. The word has a specific meaning in botany, but today we’ll stick with the common usage of the word.
What is French jambon?
Translation of jambon – French–English dictionary
gammon [noun] the meat of the leg of a pig, salted and smoked. ham [noun] the top of the back leg of a pig, salted and dried.
Does Poulet mean love?
A borrowing from French, the noun poulet denotes a love letter. It is first recorded in A Dialogue between Dr. Sherlock, the King of France, the great Turk, and Dr.
What is Poulet in cooking?
poulet – the flesh of a chicken used for food. chicken, volaille. Gallus gallus, chicken – a domestic fowl bred for flesh or eggs; believed to have been developed from the red jungle fowl. poultry – flesh of chickens or turkeys or ducks or geese raised for food.
What is a pullet?
Young female chicks are called pullets, young males are called cockerels, adult males are called cocks or roosters, and adult females are called hens.
What’s the French word for fries?
pommes de terre frites
In France and other French-speaking countries, fried potatoes are formally pommes de terre frites, but more commonly pommes frites, patates frites, or simply frites. The words aiguillettes (“needle-ettes”) or allumettes (“matchsticks”) are used when the french fries are very small and thin.
What is spaghetti called in French?
spaghetti
| ‘spaghetti’ also found in translations in French-English dictionary | ||
|---|---|---|
| spaghetti | n. | spaghetti |
| western-spaghetti | n. | spaghetti western |
| western italien | n. | spaghetti western |
| westerns-spaghettis | n. | spaghetti westerns |
How do you spell sandwich in French?
(cuisine) Deux tranches de pain beurrées entre lesquelles sont placés divers ingrédients, du jambon, du saumon fumé, etc.
noun.
| From | To | Via |
|---|---|---|
| • sandwich | → tartinetartine beurréebeurrée | ↔ Butterbrot |
| • sandwich | → sandwich | ↔ Sandwich |
biscuit
The French usually consider themselves very different from the English, but when it comes to the word for cookie, both say biscuit. Like a cookie itself, the word can be broken into two parts: bis,a way to say “two” or “twice”, and cuit – “cooked”.
What drinks are popular in France?
What to drink in France? 10 Most Popular French Beverages
- Wine Variety. Syrah. Rhône-Alpes.
- Herbal Liqueur. Chartreuse. Saint-Pierre-de-Chartreuse.
- Brandy. Armagnac. Aquitaine.
- Coffee (Beverage) Café au lait. FRANCE.
- Spirit. Hennessy. Cognac.
- Wine Appellation. Burgundy. Burgundy.
- Wine Appellation. Bordeaux. Gironde.
- Cocktail. Mimosa. Paris.
How do you say orange in French?
French translation of ‘orange’
- 1. (= fruit) orange f.
- 2. [ colour] orange m.
- 3. (= orange drink) orangeade f.
What is the meaning of Croque?
n. A buttery sandwich of ham, cheese, and sometimes béchamel sauce, that is often dipped in egg before it is grilled. [French : croquer, to crunch, bite (from Old French *to strike, break, of imitative origin) + monsieur, mister; see Monsieur.]
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.