How Long Are Chinese Eggplants?

15-20 centimeters.
Chinese eggplants are long and thin, averaging 15-20 centimeters in length and 5 centimeters in diameter. These fruits can be crooked or straight, and its thin outer skin ranges from violet to bright purple.

How tall is the Chinese eggplant?

18 inches
– Promoting fruit and flowers. Asian eggplants tend to grow smaller plants than their Western cousins, with the eggplant tree usually reaching up to 18 inches (45 cm) tall.

How long do Chinese eggplants grow?

After you transplant your seedlings, they take from 50 to 60 days to mature, depending on the Chinese eggplant variety. They should be about 18-inches long with firm skin when they’re ripe.

How long are eggplants length?

Eggplant is a small- to a medium-size bush vegetable that produces smooth, glossy-skinned fruit that can vary in length from 5 to 12 inches (12-30cm) long. Eggplants have large, fuzzy, grayish-green leaves and produce star-shaped lavender flowers with yellow centers. Eggplants can grow 2 to 6 feet tall (.

How do you pick Chinese eggplant?

Picking Chinese eggplant is the art of picking any eggplant. Look for ones that are firm and have shiny skin, and avoid any blemishes or soft spots. This means that they’ll be young, tender and full of flavor.

How do you grow Chinese Long eggplant?

Sow seeds indoors in flats 6-8 weeks before the date of the last frost. The soil must be kept warm to ensure germination. Thin plants after 2-3 true leaves have formed. Transplant them out after the date of the last frost and when the soil has warmed to 70 degrees Fahrenheit (21 C.).

How big should eggplant be before picking?

But you can leave them too long. Eggplant should be harvested when they are one-third to two-thirds full mature size.

How many eggplants do you get per plant?

The standard eggplant produces egg-shaped, glossy, purple-black fruit. ‘Black Beauty’ is the traditional eggplant size. One plant produces 4 to 6 large rounded fruit.

How tall does an eggplant plant get?

Plants can grow 2 to 4 feet tall and wide, which means they need to be staked. Eggplants also thrive in heat like their close relatives tomatoes and peppers, so they go outside until after cool spring temperatures pass. Fruit fails to set at temperatures below 65°F.

What size is a large eggplant?

So, how big do eggplants grow? Eggplants grow 16 to 48 inches (41 to 122 centimeters) tall, 14 to 36 inches (35 to 91 centimeters) wide, and produce fruit that is 2 to 10 inches (5 to 25 centimeters) long. Of course, the quality of your fruit (if you get any at all!)

How many inches is an eggplant?

6 to 9 inches
The standard eggplant is an oval or pear-shaped, glossy, purplish fruit 6 to 9 inches long. Japanese and oriental varieties tend to be elongated and slender with a thinner, more delicate skin. “Ornamental” varieties are edible and tend to produce small, white-skinned, oval-shaped fruit.

How big is the biggest eggplant?

6 lb 14 oz
The heaviest aubergine (Solanum melongena) weighed 3.12 kg (6 lb 14 oz) and was grown by Peter Glazebrook (UK) for entry in the CANNA UK National Giant Vegetables Championships, held at the Three Counties Showground in Malvern, Worcestershire, UK, on 23 September 2021.

How can you tell if eggplant is overripe?

Seeds of a ripe eggplant should be a light yellow. If the seeds are brown, the eggplant is overripe and likely bitter. The skin of purple varieties turns bronze when they are overripe. White eggplants will start turning yellow when overripe.

How long do eggplant plants live?

Most eggplant cultivars are grown as annuals and thus live for only a single year. In such cases, the plants die immediately after harvesting the eggplant fruits. Eggplant can be grown as a perennial, in which case it will live for about 3 years but this is uncommon.

Do eggplants ripen off the vine?

You can ripen eggplants after harvesting, but results vary, depending on the problem. Ripen them on the counter at room temperature. It helps to put the eggplants in a paper bag where they should ripen within a few days.

What’s the difference between regular eggplant and Chinese eggplant?

China is the world’s top producer and consumer of eggplant, so it’s apt that the Chinese eggplant variety is so distinct. It has a lighter, almost pastel exterior, with a white flesh and sweeter taste that fits its appearance. The Chinese variety contains fewer seeds than globe eggplants, and are therefore less bitter.

Should I peel Chinese eggplant?

Chinese eggplant is thin and long, making it very easy to cut into pieces. There’s no need to peel this variety since the skins cook up very quickly. You can cut them however you prefer (round slices, cubes, etc), but traditionally, this type of dish uses eggplant that’s cut into thick matchsticks.

Can you eat the skin of a Chinese eggplant?

The skin is entirely edible, though with larger eggplants it can be a little tough. If your eggplant is young, tender, and on the small side, the nutrient-rich skin can probably be left on for skillet frying or braising. Otherwise, peel the skin and then slice or cube the flesh.

How big does a Japanese eggplant get?

Size of Japanese Eggplant
If grown under the right conditions, Japanese eggplants grow up to 4-feet tall and 3-feet wide. The plants reach full size in 50 to 60 days. They need plenty of space in the garden, so all parts of the plant get direct sunlight.

How tall do Japanese eggplants grow?

A healthy and mature Japanese eggplant plant will take up about 3 feet of space in the garden for its canopy to expand and will grow about 4 feet tall. Space the plants a minimum of 24 inches apart so that the leaves and fruit aren’t crowded. The eggplants need to be in well-drained soil that is rich in nutrients.

How can you tell if an eggplant is good?

A good eggplant will have glossy, taut skin. You’ll also want to test the texture of the flesh. When buying an eggplant, the flesh should be firm but give slightly when pressed, then bounce back. If your eggplant is soft to the touch, that’s an indication that it’s beginning to spoil.