What country has a Christmas witch?
While Krampus may be king of holiday scares, his fans may be overlooking an equally nasty, much more formidable queen—a Christmas monster who lives further north, in the frigid climes of Iceland who goes by the name Grýla, the Christmas witch.
Why does Italy have a witch for Christmas?
The witch has been in the Italian tradition at least since the eighth century, as part of the Epiphany. In Italy, the Epiphany marks the official end of the Christmas season, commemorating the day when the three Wise Men arrived at the manger bearing gifts.
Is Santa a witch in Italy?
La Befana is Italy’s Good Christmas Witch Legend. The Italian equivalent of Santa Claus is Babbo Natale, however, the true giver of gifts in Italy is La Befana. La Befana is an old crone who delivers gifts to deserving girls and boys on Epiphany.
What is the name of the Italian Christmas witch?
In Italian folklore, the Befana (pronounced [beˈfaːna]) is an old woman who delivers gifts to children throughout Italy on Epiphany Eve (the night of January 5) in a similar way to Santa Claus or the Three Magi Kings.
What is Santa called in Italy?
Babbo Natale
For children in Italy, the jolly man bearing gifts is called Babbo Natale — he’s an Italian version of Father Christmas, but rarely found in the southern half of Italy. “Babbo Natale is really someone who came from the northern part of Europe,” said Betta Alinovi.
What happens on the 6th of January in Italy?
The Feast of the Epiphany, an important post-Christmas date on the Christian calendar, is celebrated on January 6 as a national holiday in Italy. The tradition of La Befana, who arrives on the Epiphany, plays a big part in Italian Christmas celebrations.
What food is eaten on La Befana?
Focaccia della Befana also known as Fugassa d’la Befana, is a typical dessert of Piedmont, especially the Cuneo province. It is a round candied fruit brioche made of many sections, like a big daisy.
Do Italians still celebrate La Befana?
La Befana, which coincides with the feast of the Epiphany on 6 January, is an annual public holiday across Italy. Italians celebrate the religious feast of the Epiphany, or the more popular folklore version of La Befana, on 6 January which falls on a Thursday in 2022.
What are Christmas traditions in Italy?
After what is thought of as a light dinner on Christmas Eve, Christmas Day is all about feasting. Italians cook a large lunch called ‘cerone’ of roasted meats, ‘pasta in brodo’ or pasta in broth, grilled vegetables, and the traditional Christmas cakes for a big group of friends and relatives.
Why is La Befana a witch?
She’s affectionately known as “the Christmas witch”, due to her costume and association with Sabine, who was sometimes referred to as a good witch, and protector of children. In fact, Befana is not technically a witch at all, although she has some obvious characteristics of fairytale witches.
What country does a witch visit after Christmas?
Italy
Befana is said to be an old woman and many refer to her as a witch, who visits all the children in Italy on the eve of the Epiphany, celebrated on January 6. She fills the children’s stockings full of either candy or coal, depending on their behaviour the year before.
Why do they burn La Befana?
Pagan origins
The feast of this fairy-tale old lady, so much beloved and feared by Italian children, takes origin from the “old lady” which was burned in the squares to celebrate the end of the year, a symbol of time cycles always ending and beginning again.
What do Italians put on their Christmas tree?
Christmas decorations: the Christmas tree
The Christmas tree in Italy is usually put up on December 8 and it is taken down January 6. Initially the tree was decorated with dried fruit, biscuits, oranges and candles. Today these have been replaced by multicolored lights, balls of every kind, ribbons and bows.
What do Italian eat for Christmas?
What are the Most Popular Traditional Italian Foods for Christmas?
- Pasta – especially ravioli, tortellini, lasagne;
- Chocolate – chocolate-covered fruits, chocolate bonbons or truffles;
- Meat – veal and lamb;
- Vegetables;
- Cake – panettone, pandoro and panforte most famously;
- Coffee – it’s Italy after all!
Who is the gift giver for Italy?
Babbo Natale
List of gift-bringers
Nation | Old man |
---|---|
Italy | Babbo Natale (Father Christmas); in Trieste, St Nicholas 6 December. |
Japan | サンタクロース (Santa Kuroosu, or Santa-san) is known, but is not a traditional visitor |
Korea | 산타 할아버지 (Santa Harabeoji) (Grandfather Santa), 산타 클로스 (Santa Claus) |
Latvia | Ziemassvētku vecītis (Father Christmas) |
What does Befana mean in Italian?
Sponsored content. According to Italian traditions, Befana is an old woman who gives presents throughout the country on the night of January 5, also known as the Epiphany Eve. By giving out gifts, the lady is often compared to Santa Claus.
Do you say happy La Befana?
“La Befana” is usually portrayed as an ugly-looking old witch, so a gentleman should never wish Happy Befana Day to a woman. That would get you an angry look if you are lucky, and a threat to be fed coal if not.
What foods are eaten on Epiphany in Italy?
traditional foods eaten on the Epiphany in Italy are:
- Sweets, sweets and more sweets of any kind (it’s like an Italian Halloween, full of treats!)
- Caramelized apples (typical of Christmas markets especially)
- Cavallucci di Siena (soft biscuits from Siena, Tuscany)
- Anicini Liguri (biscuits from Liguria served with wine)
What do you leave out for Befana?
Being a nice old witch (albeit not much to look at), La Befana is also said to sweep the floor for you. You in exchange are required to leave out a little glass of wine for her, which seems only fair really. La Befana is said to have been doing her housework when the 3 Wisemen passed by her house.
How old is La Befana?
The figure of La Befana has been an Italian Christmas tradition, long before Babbo Natale (Santa Claus) made his way into the bel paese culture. Most sources say that the myth of La Befana goes back to the 13th century.
Lorraine Wade is all about natural food. She loves to cook and bake, and she’s always experimenting with new recipes. Her friends and family are the lucky beneficiaries of her culinary skills! Lorraine also enjoys hiking and exploring nature. She’s a friendly person who loves to chat with others, and she’s always looking for ways to help out in her community.