Watermelon is a refreshing summer fruit that contains plenty of natural sugar. While it is usually safe for a person with diabetes to include watermelon in their eating pattern, several factors determine the portion size and frequency of consumption.
Is watermelon sugar harmful?
The confusion about watermelon’s sugar content comes because it ranks high on the glycemic index, meaning it can have an impact on your blood sugar levels. But that doesn’t mean it’s high in sugar or that it’s bad for you (unless you need to be aware of your blood sugar levels).
Is eating watermelon too much sugar?
But, don’t forget that watermelon has sugar too. About 100 g of watermelon gives 6 g of sugar. The recommended intake of sugar per day is no more than 100-150 g from all the food. So, you must be careful because watermelon can give you sufficient amount of sugar.
Is watermelon sugar natural?
Answer. Watermelon like many fruits does contain sugar (about 10 grams per whole cup, diced). However, it is a naturally occurring sugar and is accompanied by other nutritious components (think water, fiber, vitamins), found in the fruit.
What kind of sugar is in watermelon?
Sugar composition in watermelon, as in all cucurbit fruits, includes sucrose, fructose and glucose. The proportions of these three sugars are determined primarily by three enzyme families: invertases, sucrose synthases (SuSys) and sucrose phosphate synthases (SPSs).
What fruit is highest in sugar?
5 Highest-Sugar Fruits
- Pomegranate. Pomegranates are high on the sugar scale, with 1 cup of the juicy kernels serving up nearly 24 grams of sugar .
- Mango. One cup of mango can bring 23 grams of sugar to the table, but it also provides two-thirds of your daily needs for vitamin C.
- Cherries.
- Banana.
- Oranges.
Does watermelon spike insulin?
Basically, watermelon contains natural sugars that can raise blood sugar. But if you consume a small portion, like a cup of diced watermelon, then the effect on blood sugar is small. In fact, people with diabetes may benefit from consuming small amounts of watermelon in moderation.
Why watermelon is not good for you?
Consuming large quantity of watermelon may increase the level of water in our body. If the excess water is not excreted, it can lead to an increase in the volume of the blood, further causing swelling in the legs, exhaustion, weak kidneys, et al. It may also lead to loss of sodium levels in the body.
Is it OK to eat watermelon everyday?
If you eat an abundance of the fruit daily, however, you may experience problems from having too much lycopene or potassium. The consumption of more than 30 mg of lycopene daily could potentially cause nausea, diarrhea, indigestion and bloating, according to the American Cancer Society (opens in new tab).
Does watermelon make you gain weight?
Watermelon is a low-calorie food, containing only 46 calories per cup. According to the Mayo Clinic, it takes 3,500 calories to make a pound of body fat, so watermelon is not likely to contribute to weight gain. Because a cup of watermelon contains less than a gram of fat, it is also appropriate for a low-fat diet.
What is the miracle fruit that cures diabetes?
Overview. Miracle fruit is an evergreen shrub that grows in West Africa. The berry, leaf, and seed oil are used as medicine. People use miracle fruit for diabetes, obesity, taste disturbances in people treated with cancer drugs, and other conditions, but there is no good scientific evidence to support these uses.
What fruits should a diabetic avoid?
Dried fruit, fruit juice, and certain tropical fruits, like mangoes, tend to contain more sugar. It may be a good idea to limit portions or eat these foods less often. Some canned fruit has added sugar or is packaged in syrup.
Is watermelon high in sugar for diabetics?
Although watermelon is high on the GI scale, it has a low glycemic load, which means it will have only a slight effect on a person’s blood sugar levels after consumption.
Why watermelon is not good at night?
Watermelon is slightly acidic and if consumed at night, it may delay the process of digestion when the body is inactive. The best time to eat watermelon is around 12-1 pm when the digestion rate is high and active.”
Can diabetics eat watermelon?
So how much watermelon is good for those with diabetes? “As watermelon is 70-80% water, it’s glycemic load is low (2 per 100gm). People with diabetes can consume 150-200 gm watermelon at one time.
Which fruit is lowest in sugar?
11 Best Low-Sugar Fruits
- Lemons (and limes)
- Raspberries.
- Strawberries.
- Blackberries.
- Kiwis.
- Grapefruit.
- Avocado.
- Watermelon.
Which fruit contains the least sugar?
Low-sugar fruits include:
- Strawberries. Strawberries, like many other berries, are often high in fiber and contain very little sugar.
- Peaches. Although they taste sweet, a medium sized peach only contains around 13 g of sugar .
- Blackberries.
- Lemons and limes.
- Honeydew melon.
- Oranges.
- Grapefruit.
- Avocados.
Should I avoid fruit because of sugar?
Fruit is healthy for most people. While excessive sugar intake can be harmful, this doesn’t apply to whole fruits. Rather, they are high in nutrients and satisfyingly filling. If you can tolerate fruit and you’re not on a low carb or ketogenic diet, by all means, eat fruit.
Why can’t diabetics have grapefruit?
Potentially dangerous drug interactions
Grapefruit is unique in that it has an enzyme-binding ability. This means that it may cause certain medications to pass from the GI tract into the bloodstream faster than normal, raising the amount of medication in your bloodstream, which can be potentially dangerous.
How much watermelon is too much?
People with high potassium content in their body or those who suffer from serious hyperkalaemia should not eat more than about one cup of watermelon a day. Over consumption can result in irregular heartbeat and other cardiovascular problems, says the US National Institute of Health.
Do bananas raise your blood sugar?
For this reason, it’s essential to avoid or minimize foods that cause blood sugar spikes. Despite being a healthy fruit, bananas are pretty high in both carbs and sugar, which are the main nutrients that raise blood sugar levels.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.