Tag: Currant

Although deer will browse their way through most plants we want to eat, they show little interest in currants. So if you have filled your garden with deer-resistant plants, now you can add some edibles to that group. Are black currants sweeter than red currants? Black currants are sweetest, then white, and then red, which […]

In black currant (R. nigrum) almost all cultivars require insect pollination. The flowers are somewhat self-compatible, but the style and anthers are physically separated in individual flowers. However, all cultivars require insect cross-pollination to set a satisfactory crop. Do you need two black currant bushes? Not self-fertile; must be planted with another black currant variety […]

Black currants are most frequently used in infusions, jams, jellies, pies, tarts, and baking, and are also dried for use in tea. How do you use dried blackcurrants? Drying black currants is a great way to preserve this tart summer berry. Dried black currants can be used in sweet baking projects like scones or cookies, […]

Where to Buy Red Currants Online Melissa’s Produce. The Healthy Butcher. Honeyberry USA. Why can’t I find currants? Why is it illegal to grow currants in the US? In 1911 it was made illegal to grow currants in the United States. They were banned by the US Department of Agriculture because they carried the white […]

Shelf life – Without refrigeration, currants do not have a long shelf life at all. However, when properly cooled and refrigerated, they can last one to two weeks. If frozen, they may last ten to twelve months. Do currants go out of date? Properly stored, dried currants will last for about 6 to 12 months […]

Currants are excellent source of minerals, such as zinc, magnesium, iron and especially potassium. Are currants high in iron? Iron-rich Fruits Mulberries and black currants too are iron-rich. Which dried fruit is highest in iron? #1: Dried Fruit (Apricots) Iron per Cup Iron per 100g Iron per 200 Calories 8mg (42% DV) 6mg (35% DV) […]

Currant is a laxative. It helps digestion and improves intestinal transit. It is recommended in case of constipation and slow digestion. What are the benefits of eating currants? Currants are high in vitamin C, which supports healthy immune function. They also contain iron, which helps prevent anemia; calcium, which supports strong and healthy bones; and […]

Black currants are high in antioxidants, including vitamin C. Along with the anthocyanins in black currants, these antioxidants can help to give your immune system a boost, allowing your body to fight infection and viruses more effectively. Black currants are rich in an omega-6 fatty acid called gamma-linoleic acid. Is black currant good for liver? […]

Currants and gooseberries can be easily distinguished by the presence or absence of thorns; gooseberries usually have thorns, while currants do not. Ribes plants are long-lived perennial shrubs that are cold-hardy, some to USDA Zone 2. Is there another name for red currants? The redcurrant or red currant (Ribes rubrum) is a member of the […]

Black currants are sweetest, then white, and then red, which tend to be tart. Red currants are bracingly tart and a bit sweet, like a sugar-kissed cranberry. Are red or black currants better? Red currants are high in pectin, making them ideal for jams and jellies. Black currants have five times the Vitamin C of […]

Blackcurrants can be eaten raw but are usually cooked in sweet or savoury dishes. They are used to make jams, preserves, and syrups and are grown commercially for the juice market. The fruit is also used to make alcoholic beverages and dyes. Blackcurrant Genus: Ribes Species: R. nigrum Binomial name Ribes nigrum L. Can blackcurrants […]

Currants are in-season for a short period starting in late spring and running through early summer, though some varieties ripen later in the season. Currant shrubs are also rather easy to grow, and that is one way to get around their limited availability. The plant prefers full sun to partial shade. Why are currants illegal […]

Black Currant Oil Provides a Healthy Dose of Antioxidants Antioxidants play a crucial role in the treatment of hair loss and the prevention of thinning and follicle damage. What does black currant do for your hair? The Behind-the-Scenes Science: Thickens Hair, Minimizes Water Absorption. According to research published in the Journal of Cosmetic Dermatology, consuming […]

Blackcurrants freeze really well, so if you manage to get hold of more than you need, you can just pop them into the freezer. Place in a sealed bag or container and freeze for up to six months. Unlike many berries, they also store well in the fridge and should be good to go for […]

Blackcurrants. These plants are easy to grow and produce a heavy crop of glossy currants that are rich in vitamin C. Plants tolerate light shade and can be grown in the ground or in pots. Which fruit trees need the most sun? Year-round sun-lovers include citrus, figs, guavas, avocados and persimmons. Stone fruit (plums, peaches, […]

They are called “currants”, but this is a misnomer as they are dried grapes! Herein lies the problem between distinguishing REAL black currants and with what some companies are calling “black currants”, but are selling dried grapes. You may not think it’s a big deal, but it really is–it’s called false advertising. What is the […]

Blackcurrant shrubs were a staple in my parents’ garden, and I enjoyed many sticky handfuls straight from the branch. But their flavor really shines when cooked, in both sweet and savory dishes. Can you eat raw blackcurrants? While black currants have a strong taste, they’re delicious to eat raw when they’re ripe. You can also […]

Currants are distinguished by their lack of spines, prickles, or thorns on the stems, which all gooseberries have to some degree. Also, red currants have clusters of minimum six flowers, where gooseberries have clusters of only 1 to 4 flowers. What does a currant look like? Currants vary in color from deep dark purple (black […]

Storage. Red currants can be kept refrigerated for up to 6 days and for 1 to 2 days at room temperature. Prevent bruising by spreading them out and only removing the peduncles after washing them. How long do currants last in fridge? In hot, humid environments, dried currants should be stored in the refrigerator. How […]

How to Use Currants. Fresh currants can be used like blueberries, and somewhat like blackberries or raspberries, in tarts and pies, and other desserts, such as sorbets and puddings. Use them fresh in fruit salads, particularly berry mixes, or to garnish desserts with their pretty color. What to do with lots of currants? It’s great […]