Tag: Pumpkin

The Long Island Cheese pumpkin was named for its resemblance to a wheel of cheese. It has smooth heavily ribbed tan skin with a deep orange flesh and it can weigh up to six to ten pounds in total. The Long Island Cheese pumpkin is well known to be high in beta-carotene, which gives its […]

When pumpkins are ready to harvest, their skin turns leathery and firm. Give the skin a gentle poke with your fingernail. If it springs right back or doesn’t give at all, you know you’ve found one at its peak. Then, check it over for any soft spots, especially where the pumpkin is touching the ground. […]

Native American Indians used pumpkin as an important part of their diets many years before the Pilgrims landed. Native Americans enjoyed the inner pulp of the pumpkin baked, boiled, roasted and dried. They added the blossoms to soups, turned dried pumpkin pieces into rich flour, and ate the seeds as a tasty snack. What were […]

1900. The OED has pumpkin as a term of endearment from 1900 in Dialect Notes: Pumpkin, a student’s best girl. Where did the term of endearment pumpkin come from? This is another largely American term of endearment, similar to ‘sweetheart’ or ‘darling’. In US slang, it can also refer to someone or something of importance. […]

Cinderella pumpkins are a type of winter squash with a mild, sweet flavor and moist texture that makes them great for soups, sauces, purees, and curries. They can be roasted, baked and steamed, and used for ornamental purposes. Are Cinderella pumpkins edible? Cinderella (Rouge, Rouge Vif d’Estampes): Cinderella pumpkins have become increasingly popular because of […]

Eerie-looking white pumpkins — naturally white, not painted — are finding their way into more and more homes this Halloween season. The albinos are called Ghost pumpkins, Snowballs, Luminas or Caspers — presumably a reference to the friendly ghost. What is the name of a white pumpkin? White pumpkin is a general descriptor used to […]

Black pumpkins are just like other varieties, except for their distinct color. Some of the most common black pumpkin species are called Black Futsu and Black Kat. One of the best aspects of pumpkins is that they can grow pretty much anywhere as long as they’re given what they need to thrive! Are there real […]

At the same time, they ask “Are all varieties of pumpkins are edible?” The plain and simple truth is – – Yes, all varieties of pumpkins are edible. Of course, pumpkin seeds are edible, too. Both pumpkin flesh(pulp, or meat) and seeds taste good, and are healthy and nutritious. Are there any pumpkins that are […]

There are five common species of Cucurbita: ficifolia (chilacayote squash and Malabar gourd), maxima (Hubbard, ‘Lakota,’ buttercup, and winter squashes), mixta (cushaw squash), moschata (‘Shakertown Field’ and ‘Long Island Cheese’ pumpkins), and pepo (jack-o’-lantern varieties, delicata squashes, ornamental gourds). How many types of pumpkins is there? By some counts, there are over 150 separate species […]

Pumpkins are also one of the more resilient fruit, finding ways to grow large and bulging amongst sparse soil and sharing nutrients along a connected vine that reaches into the ground to replenish itself. It is perhaps for this reason that pumpkins have become symbols of prosperity, growth and abundance. What does a pumpkin symbolize […]

The 6 most common types of pumpkins most likely encountered are: Classic Orange. Colors: Bright orange, yellow gold hues. Pie Pumpkins. Colors: Dark Orange Flesh. Miniature Pumpkins. Colors: Orange, white and sometimes green. Warty Pumpkins. Colors: Dark green to bright orange colors. Blue Pumpkins. White Pumpkins. What is the most common type of pumpkin? Orange […]

The glowing carved faces were reminders of death and were also used to scare nasty neighbours! These shining turnips were called ‘punkies’ and ‘Jack o’Lanterns’ and were named after ghostly lights rumoured to be seen in marshes and bogs that were believed to be the spirits of the dead. Why are pumpkins important in Halloween? […]

At room temperature, most pumpkins will last only about a month. Pumpkins that have been carved have a much shorter shelf life. A carved Jack-o-Lantern on a chilly front porch usually lasts between 1-2 weeks, while a carved pumpkin at room temperature may only last a few days. How long will an uncut pumpkin last […]

Summary Pumpkin seeds are rich in antioxidants, iron, zinc, magnesium and many other nutrients. An ounce (28 grams) contains about 151 calories. Is pumpkin a good source of zinc? Some seeds like hemp, pumpkin, squash and sesame seeds contain significant amounts of zinc. They are also a good source of fiber, healthy fats and vitamins, […]

Pumpkin is high in fiber, so it helps you feel full longer. Plus, it’s packed with inflammation fighters beta carotene and vitamins B6 and C, as well as bone-healthy magnesium – all great nutrients for people with arthritis. Avoid the hassle of preparing the whole pumpkin by using canned puree. Is pumpkin good for arthritis? […]

Pumpkin is a great source of fiber and potassium, too, and it can be incorporated into the diets of pancreatic cancer patients. Can cancer eat pumpkin? In addition to being tasty, pumpkins are also one of the top cancer-fighting foods individuals can add to their diet as they are packed with antioxidants and nutrients. Each […]

Taking pumpkin might decrease how quickly the body gets rid of lithium. This could increase how much lithium is in the body and result in serious side effects. Talk with your healthcare provider before using this product if you are taking lithium. Your lithium dose might need to be changed. Who should not eat pumpkin? […]

Furthermore, pumpkin seeds contain anti-nutrients such as cyanide, tannin, and oxalates. Pumpkin seeds are high in vitamin K and omega-3 fatty acids, both of which can worsen blood thinning in people who are already taking blood thinners. Therefore, it may result in bleeding. Who should not eat pumpkin? But some people might experience allergies after […]

Pumpkin ranks high on the glycemic index at 75, but low on the glycemic load at 3. People might assume that it is bad for diabetics because of its high GI, but that is not true. Its low GL rank indicates that having a small portion of pumpkin is perfectly safe and will not drastically […]

The oldest evidence is pumpkin fragments found in Mexico that are dated between 7,000 and 5,500 BC. What is largest pumpkin ever grown? 2,702 lb 13.9 ozA pumpkin weighing 1,226 kg (2,702 lb 13.9 oz) was grown by Stefano Cutrupi (Italy) from Radda in Chianti, Tuscany, Italy, as ratified by the Great Pumpkin Commonwealth. Are […]