Tag: Tomato

Tomatoes are the backbone of a great salsa. Choose a meaty variety, like beefsteak or Roma. Cherry tomatoes are also a good option, especially if you are growing your tomato plants in a container. Tomato plants can grow very large. What type of tomato is best for salsa? Here are some of the most popular […]

Uses: They are often eaten raw as a garnish for salads and appetizers, sliced thinly for sandwiches, or added to various pasta, meat, and vegetable dishes. They are also used in soups, stews, and sauces. What is the other use of tomatoes? Tomatoes are juicy and sweet, full of antioxidants, and may help fight several […]

But that doesn’t mean you have to do without the flavour or texture of this fruit (yes, tomatoes are fruits, not veggies). Most Indian curries depend on tomatoes, from butter chicken to pav bhaji, and we need them for every aspect of flavour it can deliver. Should you add tomato to curry? Onions And Tomatoes […]

This technique helps the plants develop a sturdy structure of roots, perfect for supporting hefty tomato plants. Choose healthy plants that are 10 to 12 inches tall. Dig your hole about 12 inches deep for each plant and work a handful of good fertilizer into the hole. How deep does the soil need to be […]

Yes! If tomato seeds are appropriately fermented, dried, and stored, they can last up to 10 years with a germination rate of 50%. If used within 4-7 years, the germination rate will be even better. Can seeds germinate after 20 years? Yes! Even seeds that are thousands of years old can germinate. But proper pre-treatment […]

One of the uncommon features of tomatoes is that they’re able to continue ripening and sweetening even after being picked. The taste of a mostly green-but-softening fruit might not be quite as sweet as a fruit left on the vine longer, but it’ll still continue to color and ripen off the vine. Does picking tomatoes […]

Look for healthy, green plants with four to six leaves and sturdy, straight stems. Check leaves for signs of insects or disease, such as brown spots, holes or curling. Avoid plants that appear wilted, yellow or have spindly, thin stems. What kind of tomato plant should I get? In general, it’s best to choose determinate […]

Is it too late to start tomatoes? Definitely not. You can plant tomato seeds anytime in the spring. Many people around here don’t sow them until April, as they are fast germinators and fast growers. Can you plant tomato seeds in April? April is the Last Chance for Sowing Tomato Seeds If you haven’t already […]

Diced tomatoes are chopped prior to canning and then processed with calcium chloride and citric acid to help the pieces keep their shape. As a result, they’re firmer than either whole or crushed tomatoes, so even though you’d expect the smaller pieces to break down quicker in cooking, the opposite actually happens! Can I substitute […]

The main reason is that the tomato is too acidic, which creates a bitter taste and flavor. Another possible reason could be that your homemade tomato sauce has gone bad. Some herbs such as basil and even oregano can introduce bitterness to your dish when overcooked. How do you get the sour taste out of […]

Tomato Saar is a sweet and sour curry made using tomatoes and fresh coconut. The recipe is quite simple, but the flavour is simply awesome. What gives curry a sweet taste? Both garam masala and coriander powder are added to those creamy gravy curries. Other sweet-smelling spices such as cinnamon (which may be the secondary […]

In a country famous for its rich red curries made from tomatoes (introduced by the Portuguese) and the texture of its naan (from Central Asia), many of the most famous ingredients that go into typical ‘Indian’ food aren’t actually native to India. What tomato is used in Indian cooking? But, the most widely produced and […]

Tomatoes form the base of many curried Indian dishes. Apart from imparting sweet and tangy tones, they add so much flavor and body to the dishes. Is tomato necessary for curry? Most Indian curries depend on tomatoes, from butter chicken to pav bhaji, and we need them for every aspect of flavour it can deliver. […]

Here are 5 tomato-based Indian curries that are bound to impress, if you too love tomatoes as much as us. Tamatar Ki Launji. Tomato Chaman. Tamatar Kadhi. Tomato Curry. Tomato Chicken. What is a tomato curry called? The Tomato salan is a famous curry made of tomato, coconut, sesame seeds and peanuts. It derives its […]

Once the chicken is browned, add the red chilli flakes, cumin, turmeric, cinnamon and coriander to the pan and mix well and cook for 1 minute. Add the chopped tomatoes and tomato puree and gently simmer for 20 minutes until the chicken it cooked through. Can I use canned tomatoes for curry? Tomatoes are essential […]

eighty-five days. Beefsteak tomatoes are generally ready to harvest within eighty-five days of planting. You’ll know your beefsteak tomato plants are ripe when the fruit is a medium to deep red color. Are beefsteak tomatoes easy to grow? The beefsteak tomato is by far the most popular type of home garden tomato plant grown in […]

When to Harvest Early Girls. Fruit will come to maturity in about 50 days. They will turn bright red. Most growers pick them slightly before total ripeness as these tomatoes can become soft and lose their table appeal fairly quickly. How long does it take Early Girl tomatoes to produce? about fifty daysThe plant matures […]

This short season tomato is a hybrid derived from the popular heirloom Amana Orange which matures late in the season. Now you can experience the wonderful flavor of an orange heirloom tomato in only 75 days from transplant. Its disease resistance is a bonus. It’s orange throughout with a very nice fresh sweet flavor. What […]

To encourage even faster ripening, pinch off side shoots or “suckers” once the main shoots begin setting fruits. Keep your plants watered (drip irrigation and soaker hoses are better than watering over the top), and within a matter of weeks, those little green fruits should mature weeks ahead of schedule. What causes tomatoes to ripen […]

Consider the list below: 1 Thin slices of persimmon (Fuyu) can offer the sweet/tangy taste and some of the texture of a tomato. 2 Thin slices of baked butternut squash will offer sweetness and color. 3 Thin slices of cooked potato, especially if you use lemon in the dressing for a little acid kick. How […]