What Can I Add To Bland Butternut Squash Soup?

This soup really doesn’t need a garnish, but feel free to add a sprinkle of freshly ground black pepper or some toasted pepitas (green pumpkin seeds) for extra visual appeal.

How do you make butternut squash soup taste better?

I started with onions, which I think add a nice savory flavor. I didn’t add garlic because that might overpower the mellow butternut squash. You can add a clove of minced garlic if you like. I used a cup of diced carrot, just because I like the flavor balance with the squash.

What brings out the flavor of butternut squash?

14 Spices that Go with Butternut Squash

1. Basil. If you want to sprinkle in some dramatic taste to your butternut squash, basil is a fantastic start.
2. Black Pepper. You’d be surprised at how much black pepper alone can transform a meal.
3. Cayenne Pepper.
4. Chives.
5. Cinnamon.
6. Clove.
7. Coriander.
8. Cumin.

How do I spice up boxed butternut squash soup?

In general, boxed soups aren’t that bad but here are nine little tricks I use to improve their flavor.

1. A Dash of Dairy.
2. Fresh herbs.
3. Lemon or Vinegar.
4. A Touch of Nut or Truffle Oil.
5. A Fresh Garnish.
6. Freshly Grated Parmesan.
7. Sausage.
8. Delicious Accompaniments.

What seasonings go well with butternut squash?

Toss butternut squash on baking sheet with olive oil, rosemary, thyme, sage and season with salt and pepper to taste.

What can I add to bland pumpkin soup?

Toast a mixture of nuts and seeds in a dry pan until starting to caramelise at the edges then sprinkle over the top of your soup. Hazelnuts, almonds, walnuts, pecans, sunflower seeds, pumpkin seeds or linseeds all work well. Try our spicy seed mix recipe to add a touch of heat and a crunchy texture.

What goes well with butternut squash soup?

What to Serve with Butternut Squash Soup: 9 Satisfying Side…

• Salad. There’s a reason soup and salad is such an iconic combination.
• Roasted Vegetables.
• Glazed Carrots.
• Kale Chips.
• Roasted Brussels Sprouts With Bacon.
• Wild Rice Pilaf With Sauteed Mushrooms.
• Bread.
• Sandwiches.

Is butternut squash a bland?

Butternut squash soup strikes the perfect balance
It’s not bland, it has good strong flavor, but the flavors don’t overpower the squash either. The Indian inspired spices are evident, but they stay in the background.

What’s the flavor of a butternut squash?

Sweet, moist and nutty tasting, the flavor of butternut squash is a bit like sweet potatoes—or, some say, butterscotch. Because it’s so dense, you get more servings per fruit than you might with other squash varieties. The rind is edible (once cooked), but it’s more commonly peeled away.

Are butternut squash good for you?

Butternut squash is rich in important vitamins, minerals, and disease-fighting antioxidants. This low-calorie, fiber-rich winter squash may help you lose weight and protect against conditions like cancer, heart disease, and mental decline. Plus, it’s versatile and easily added to both sweet and savory dishes.

How do you spice up a bland soup?

If a soup is tasting bland in the bowl, consider adding acid rather than salt. A squeeze of lemon or lime, or a dash of yogurt or sour cream can add brightness to the bowl. Our Lemony Chicken Soup will make your mouth water.

How do you make boxed soup better?

How To Make Instant Soup Taste Homemade

1. Add fresh herbs. Adding fresh herbs after you’ve heated up your soup is a great way to bring out existing flavors, or add new ones.
2. Add garlic, ginger, and onion.
3. Throw in anything with a crunch.
4. Add shredded meats.
5. Turn up the heat.

What spice goes well with cinnamon?

Cinnamon. Herbs and Spices: Pairs really well with basil, lemon zest, mint, and anise. Foods: Pairs really well with guava, mango, berries, citrus fruits, and pork belly.

Is Cinnamon a spice or herb?

Cinnamon is a powdered spice that can be made from the bark of a few different trees that fall under the genus Cinnamomum. Spices like cinnamon are made from the aromatic seeds, bark, flowers, and roots of plants that have been dried and crushed. Oregano, however, is an herb derived from the herbaceous oregano plant.

What goes well with squash?

In the summer, squash pairs well with zesty flavors from lemon, fresh herbs like basil and seasonal produce like bell peppers. “Autumnal squash pairs especially well with herbs and spices like sage, thyme, cumin, ginger and chili,” Ceri Jones, a professional chef in London, tells LIVESTRONG.com.

What spice compliments pumpkin?

Pumpkin is notorious for pairing well with warm winter spices – as found in a variety of Moroccan-inspired cuisines. Try incorporating cinnamon, nutmeg, cloves, ginger, cumin and chilli with your pumpkin dishes for flavour-packed feasts.

What can I do with a bland pumpkin?

1. slice it up thinly and put it on pizza.
2. dice it up and add it to couscous, rice, or pasta sauce (a cream-based sauce with paprika and garlic is nice, maybe sauteed sliced onions, spinach, bacon, chicken)
3. make some pumpkin pie spice and use it and the pumpkin for baking: cupcakes, brownies, whatever.

How can I make my pumpkin taste better?

How to Do It

1. ⅓ cup ground cinnamon.
2. 1½ tablespoons ground ginger.
3. 1 tablespoon ground nutmeg.
4. 1½ teaspoons ground cloves.
5. 1½ teaspoons ground allspice.

How do you make soup flavorful?

7 Easy Ways to Make Any Soup Better

1. Brown or Sear the Meat.
2. Roast the the Veggies.
3. Mix up the Texture.
4. Use Homemade Stock Whenever Possible.
5. Put Your Cheese Rinds to Work.
6. Perk up a Bland Soup With Simple Pantry Staples.
7. Add Fresh Herbs or Dairy When Serving.

Why does my butternut squash soup taste bitter?

Extreme cold, heat, drought or too much irrigation, or even a lack of plant nutrients, excessive pest infestation or disease can all create these elevated levels of cucurbitacin in the squash resulting in a bitter flavor.

How do you thicken up butternut squash soup?

The easiest way to thicken the soup is to add in a bit of flour or cornstarch. It’s up to you which you want to add but just make certain that you’re adding in a small amount at a time. If you do happen to add too much, you can always pour in more chicken stock or chicken broth to help thin it out a bit.