It likely first originated in the Middle East or India, but ancient Egyptians and Romans are known to have grown the melon. Cantaloupe was introduced to Europe in the 15th century and became a popular fruit due to its sweetness. The US cantaloupe is frequently called muskmelon.
What country grows the most cantaloupe?
Production Trends of Top 10 Producers of Cantaloupe
Country | Production % | |
---|---|---|
1 | Global | |
2 | China | 48.62% |
3 | Turkey | 6.06% |
What countries are cantaloupe grown in?
Production. In 2016, global production of melons, including cantaloupes, totaled 31.2 million tons, with China accounting for 51% of the world total (15.9 million tons). Other significant countries growing cantaloupe were Turkey, Iran, Egypt, and India producing 1 to 1.9 million tons, respectively.
What state grows the most cantaloupe?
California
The largest producing States are California (58 percent) and Arizona (26 percent). The United States imports over one-third of the cantaloupes consumed in the country.
Why is cantaloupe not good for you?
If there is too much potassium to process at once, you can develop a condition known as hyperkalemia. Having too much potassium in your blood increases your risk of a heart attack. Eating too much cantaloupe may also be hard on your intestines and cause diarrhea, stomach cramps, and other digestive problems.
Which country has best melon?
China
Melons Production
# | 97 Countries | Metric Tons |
---|---|---|
1 | #1 China | 13,541,452.00 |
2 | #2 Turkey | 1,777,059.00 |
3 | #3 India | 1,266,000.00 |
4 | #4 Kazakhstan | 1,041,153.00 |
Is melon and cantaloupe the same thing?
Let’s start out by learning what they each are. Honeydew melon and cantaloupe are two members of the same species, Cucumis melo. Although they are closely related, they’re two different fruits. They are both sweet, but their appearance is different.
Is cantaloupe good for diabetics?
Cantaloupe Health Benefits
That’s almost as juicy as a watermelon. The high amount of liquid content gives cantaloupes a low glycemic load score of 4. That means your body digests it slowly and it won’t make your blood sugar spike. So it’s a great pick for people with diabetes.
Is cantaloupe good for weight loss?
Medicinal Melons
Melons, such as cantaloupe, honeydew, casaba and watermelon, are a dieter’s delight. A 3.5-ounce serving of cantaloupe, for example, contains only 34 calories and 8 grams of carbohydrate.
What disease can you get from cantaloupe?
Epidemiological and laboratory evidence in an outbreak of E. coli O157:H7 infections associated with cut cantaloupe suggested that contamination may occur not only by cutting through contaminated rinds but also by cutting with contaminated utensils [16].
Can dogs have cantaloupe?
So, can dogs eat cantaloupe? Yes, the tasty melon is safe for pups to eat in moderation and can be a healthy alternative to traditional treats, especially if your dog is overweight. Even the seeds are harmless, but you should avoid feeding them to your dog intentionally, as they can be a choking hazard.
What country produces the most watermelon?
China
By countries, the main producer is China, meaning 60% of the total production. It is followed by Turkey, Iran, the United States and Egypt. The following table shows the 10 countries with larger watermelon cultivation.
Which is healthier watermelon or cantaloupe?
Cantaloupe has more immune system-boosting vitamin C than watermelon. It contains lutein and zeaxanthin, antioxidants that help to prevent macular degeneration, in which the retina deteriorates.
Who should not eat cantaloupe?
Macrobiotic Nutritionist and Health Practitioner Shilpa Arora says, excess of melons may not be the best of idea for diabetics. “It can cause sugar overload which could lead to high blood sugar levels.” The glycemic index of watermelon is 72, which is high. Cantaloupe has a GI value of 65.
Does cantaloupe make you poop?
Cantaloupe has a high water content and provides fiber. Fiber and water can help prevent constipation, promoting regularity and a healthy digestive tract.
Where do Costco watermelons come from?
Due to the nature of this product, the country of origin can vary in order to maintain availability. Your product will be sourced from one of the following countries: USA, Mexico, Guatemala, Honduras or Costa Rica.
Which country grows the sweetest watermelon?
In 2019, Watermelons Production in Algeria grew 5.3% compared to the previous year. Since 2014 India Watermelons Production increased 6.6% year on year attaining 2,495,000 Metric Tons. In 2019 Algeria was number 5 in Watermelons Production.
Watermelons Production.
# | 1 |
---|---|
118 Countries | #1 China |
Metric Tons | 60,861,241.00 |
Last | 2019 |
YoY | -1.4 % |
Where does the U.S. get watermelon?
Nearly 80 percent of all U.S. watermelon production hails from four States—Florida, Georgia, Texas and California. Florida surpasses all other States as the main supplier of U.S. watermelons, accounting for total production of 907 million pounds, or 25 percent of domestic supplies in 2019.
What is the healthiest fruit?
Top 10 healthiest fruits
- 1 Apple. A low-calorie snack, high in both soluble and insoluble fiber.
- 2 Avocado. The most nutritious fruit in the world.
- 3 Banana.
- 4 Citrus fruits.
- 5 Coconut.
- 6 Grapes.
- 7 Papaya.
- 8 Pineapple.
What is the healthiest melon to eat?
Both cantaloupe and honeydew melon are good choices, though cantaloupe contains more antioxidants. A good choice to reduce your risk of foodborne illness is the variety of melon with the honeydew melon rind and cantaloupe flesh.
Are melons good for diabetics?
04/1110 Best fruits for diabetics
Melons: Water melon, muskmelon or honeydew; pick any melon as it is rich in vitamin B and C, as well as beta-carotene, potassium and lycopene. A slice of any of these melons will give you the necessary vitamins you need.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.