Elettaria is commonly known as cardamom, green cardamom or true cardamom. It grows from India to Malaysia. Amomum is usually called black cardamom, or white cardamom.
| Cardamom | |
|---|---|
| True Cardamom (Elettaria cardamomum) | |
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
What is the English name for cardamom?
Elettaria cardamomum, commonly known as green or true cardamom, is a herbaceous, perennial plant in the ginger family, native to southern India.
Elettaria cardamomum.
| Green cardamom True cardamom | |
|---|---|
| Genus: | Elettaria |
| Species: | E. cardamomum |
| Binomial name | |
| Elettaria cardamomum (L.) Maton |
What is another name for cardamom?
Cardamom (Elettaria cardamomum).
Is cardamom the same as cinnamon?
Cardamom is a more expensive spice compared to cinnamon. It is richer in zinc, potassium, phosphorus, magnesium, copper, and vitamins C, B1, B6. Comparatively, cinnamon is richer in fibers, vitamins K, E, B2, B5, and A. They have antioxidative, antidiabetic, cardioprotective, anticarcinogenic properties.
What is cardamom called in India?
Black cardamom is a popular Indian spice, called badi elaichi or kali elaichi, that is used in many of the cuisine’s signature dishes.
What type of spice is cardamom?
Cardamom is a pod spice in the ginger family that is commonly used in Indian cuisine. Although this spice originated in southern India, today Guatemala is the largest producer of cardamom. The spice can be found as a whole pod, shelled whole seeds, or ground powder.
What is cardamom best used for?
Cardamom pairs well with poultry, red meat, lentils, oranges, rice and other warm spices, like nutmeg and cinnamon. It’s ideal in curries, teas, baked goods (like this gorgeous bread) and sausages.
Is cardamom and cumin the same?
Cumin has the same characteristics as cardamom seeds, it has a nutty flavor, and it is spicy. Cumin is gotten from the seeds of a leafy herb plant known as Cuminum cyninum, and it is a member of the parsley family. These seeds are dried and grounded into powder, and it is commonly used to spice up and flavor dishes.
What is cardamom similar to?
Both cinnamon and nutmeg are each widely recommended as cardamom substitutes. Cinnamon is the most popular of the two for use as a standalone cardamom replacement; however, nutmeg is still a popular and relatively inexpensive alternative.
Is coriander and cardamom the same thing?
Coriander is a soft herbaceous plant in the Parsley family. It has delicate, green leaves and stems used as herbs and tiny, round seeds used as a mild spice. Cardamom belongs to the Ginger plant family and grows from a rootstock. The small black seeds in thin green pods are a potent spice.
What spice can replace cardamom?
The best replacements for ground cardamom are spices that have that same aroma and flavor, such as allspice, cinnamon, and nutmeg.
What happens if you eat cardamom everyday?
It may lower blood pressure, improve breathing and aid weight loss. What’s more, animal and test-tube studies show that cardamom may help fight tumors, improve anxiety, fight bacteria and protect your liver, though the evidence in these cases is less strong.
Does cardamom make you sleepy?
Treats sleep trouble: Inhaling the sweet and soothing aroma of cardamom essential oil may help in treating sleep issues such as insomnia, restlessness, and anxiety.
Which is king of spices?
Black Pepper
Black Pepper is considered the ‘king of spices’ and rightfully so. Unlike its perennial companion, salt, which is easily available in any nook and corner of the world, the black pepper owes its origins to Kerala – a state in South India.
What is the most expensive spice?
saffron
Most expensive spice
Across the world, saffron is used in products ranging from food to medicine and cosmetics. A kilogram (2.2 pounds) requires the stigmas of about 150,000 flowers and can easily sell for $3,000-$4,000.
Which country is famous for cardamom?
Nepal is the world’s largest producer of large cardamom. Other countries where this cultivar is produced are India and Bhutan.
What are the side effects of cardamom?
Loss of appetite. Nausea and vomiting after surgery. Sore mouth and throat. Urinary problems.
Where do I find cardamom?
Where to Buy. You can find green cardamom sold as ground cardamom and whole cardamom pods in the spice section of the grocery store. Black cardamom is best found at an international specialty grocer, and you will find green cardamom there generally at a much better price than the usual supermarket.
How do you eat cardamom?
People may use cardamom seeds and pods in curries, desserts, and meat dishes, as well as in beverages, such as coffee and chai tea. People may also take cardamom as a supplement for its health benefits. Cardamom contains phytochemicals that have anti-inflammatory and antibacterial properties.
Does cardamom have caffeine?
Cardamom is a well-known spice that has long been a staple in Middle Eastern and Asian cuisine. It can also be used to brew up a delightfully spicy tea. When brewed by itself, it is naturally caffeine free and can be consumed at any time of the day.
Is cardamom used in coffee?
Strong coffee flavored with cardamom is popular in Israel and other parts of the Middle East. One method for making it is to simply drop whole cardamom pods into small cups of thick, rich coffee, and the other is to actually brew the coffee and cardamom together as in this versatile recipe.
Lorraine Wade is all about natural food. She loves to cook and bake, and she’s always experimenting with new recipes. Her friends and family are the lucky beneficiaries of her culinary skills! Lorraine also enjoys hiking and exploring nature. She’s a friendly person who loves to chat with others, and she’s always looking for ways to help out in her community.