The leaf and bark are used as medicine. Indian cassia is used for diabetes, cough, common cold, rheumatoid arthritis (RA), and many other conditions, but there is no good scientific evidence to support these uses. In foods, Indian cassia is used as a spice or flavoring agent.
What does cassia do to your body?
Cassia cinnamon contains chemicals that seem to improve insulin sensitivity, which might help blood sugar control in people with diabetes. It also contains cinnamaldehyde. This chemical might help fight bacteria and fungi. Cassia cinnamon is a very common spice and flavoring agent in foods.
What are cassia leaves used for?
The flower, buds, leaves, stem, root, and unripe fruit are used for treatment, especially in Ayurvedic medicine. People use Cassia auriculata for diabetes, pink eye, joint and muscle pain (rheumatism), constipation, and other conditions, but there is no good scientific evidence to support any use.
What is cassia bark good for?
Research studies have found that cassia bark benefits healthy digestion, promotes normal blood glucose levels when used along with a healthy diet and exercise, supports cardiovascular health, benefits healthy cholesterol levels, promotes healthy cognitive function, and may benefit joint health.
What is cassia leaf?
Cassia is a tree native to Asia. An evergreen which grows to 40-80 feet. In Greek and Roman pharmacopoeia, Cassia was considered one of the most important herbs. Cassia leaves were also mentioned as spice in an ancient, Roman cookbook. There is a little confusion between cassia and bay leaves.
Which is better cassia or cinnamon?
Both Ceylon and cassia are healthy and delicious. However, if you intend to consume large amounts of this spice or take a supplement, cassia can be harmful because of the coumarin content. At the end of the day, Ceylon cinnamon is better quality and much safer.
Is cassia and cinnamon same?
When ground, it is hard to distinguish between the two. But the difference is in the color and smell of each of the spices. Cinnamon is warmer in tone and tan in color with a sweet flavor. Cassia is more of a reddish brown in color and has a more coarse texture, with a stronger, yet more bitter flavor.
Is Cassia fistula a medicinal plant?
Cassia fistula L is an important medicinal plant used in many traditional medicinal systems including Ayurveda and Chinese Traditional Medicine. It is a deciduous medium sized tree with elongated and rod-shaped fruits having pulp and have bright yellow flowers, earning the name ‘Yellow Shower’.
What is the difference between Cassia Obovata and Cassia auriculata?
Cassia auriculata adds very little color to hair compared to Cassia obovata. Neither one will make dark hair a lighter color. Cassia auriculata enhances hair’s curl pattern and increases shine, strength, and volume to hair.
What is the common name of Cassia fistula?
Golden Shower Tree
Cassia fistula L.
| Family Name: | Fabaceae (Leguminosae) |
|---|---|
| Common Name: | Golden Shower Tree, Golden Shower, Shower Of Gold, Indian Laburnum, Purging Cassia, Rajah Kayu, Pudding Pipe Tree, Bereksa, 猪肠豆, 阿勃勒, 腊肠树 |
What is another name for Cassia?
cassia, (Cinnamomun cassia), also called Chinese cinnamon or Chinese cassia, tree of the family Lauraceae and the spice made from its aromatic bark.
What does cinnamon do to a woman?
Like other herbs with warming properties such as ginger, cloves and nutmeg, cinnamon increases blood flow and raises body temperature. Just a small amount of cinnamon oil rubbed onto the nether regions is said to act as a powerful sexual stimulant.
What is cassia tea?
About Cassia Tea
Cassia is a tropical plant that has been used for centuries in folk medicine as stimulant and laxative, according to the National Institute of Diabetes and Digestive and Kidney Diseases. While you can find cassia tea by itself, it’s typically found in herbal tea blends marketed for weight loss.
What is cassia treatment?
Cassia Hair treatment is the perfect alternative for those who want conditioning benefits of natural henna without color plus the added benefits of ayurvedic herbs to further boost hair strength, shine, nourishment, and health.
Is cassia poisonous?
Toxicological studies have shown potent toxic effects of Cassia occidentalis seeds in animals (Tasaka et al., 2000). Signs of Cassia occidentalis seeds poisoning in general include independently of animal species: ataxia, muscle weakness, stubbing, and body weight loss, eventually leading to death.
What does the name cassia mean?
Cinnamon
Meaning:Cinnamon. Cassia is a girl’s name of Greek origin, meaning “cinnamon.” While the meaning evokes images of festive and spicy goodness, the name Cassia also gives off a sweeter and fruitier vibe that sounds more like a summer’s harvest than the crown jewel of winter ingredients.
Is cassia cinnamon good for weight loss?
Aside from diabetes, cinnamon has shown promise in promoting weight loss. Cinnamon is high in fiber. The spice can therefore help reduce food cravings by promoting a feeling of satiety and fullness. Cinnamon can boost metabolism, since the body uses more energy to process the spice than it does for other foods.
How long does it take cinnamon to lower blood sugar?
The addition of 1, 3, or 6 g of cinnamon to the diet led to significant decreases in serum glucose levels after 40 days. Values after 20 days were significantly lower only in the group receiving 6 g of cinnamon (Table 1).
Is cinnamon good for kidneys?
In conclusion, cinnamon has no adverse effects on the physiology and morphology of normal healthy kidneys, therefore its use is safe for kidneys.
What type of cinnamon lowers blood pressure?
Helps manage blood pressure
Research on Ceylon cinnamon dates back to 1975 . The research concluded Ceylon cinnamon could help blood pressure. Weakening of the heart due to problems in the cardiovascular system often causes heart disease.
How can you tell real cinnamon from cassia?
Another key difference between the two is found in the taste. Cassia Cinnamon tastes stronger and hotter while Ceylon Cinnamon is full of lighter, brighter citreous tones. When it comes to colour, Ceylon Cinnamon is tan brown whereas Cassia Cinnamon takes some reddish dark brown.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.