Cassia is often known as “cinnamon bark”, and differs from “true cinnamon”. Cinnamon is commonly available as ground cinnamon and cinnamon quills (or cinnamon sticks). These are both “true cinnamon”. Cassia, on the other hand, is a different bark from the cinnamon family.
What is a cinnamon bark?
Cinnamon (Cinnamomum verum), also called Ceylon cinnamon, is a bushy evergreen tree of the laurel family (Lauraceae) and the spice derived from its bark. The spice consists of the dried inner bark and has a delicately fragrant aroma and a warm sweet flavor.
Can I use cinnamon stick instead of cassia bark?
You can substitute ‘true cinnamon’ for cassia bark, but be sure to use less of ‘true’ cinnamon, as it has a stronger flavour. Ground cinnamon also tends to be stronger than whole cinnamon or cassia, so again, caution in substitutions is recommended.
Are cinnamon sticks made from bark?
They score and peel sections of bark from trees and scrape off the outer portion, revealing the light reddish brown inner bark. Larger pieces can be ground into powdered spice and peels from smaller twigs and shoots dry into familiar curled sticks.
What is the difference between cinnamon sticks?
Cinnamon sticks or quills are dried strips of bark from the cinnamon tree. These are often used in decoctions like herbal chai or mulled wine or apple juice. Cassia cinnamon sticks have a single layer of thick bark, while Ceylon cinnamon sticks have several layers of thin bark.
What does cinnamon bark do for you?
People use the bark to make medicine. Cinnamon bark is used for gastrointestinal (GI) upset, diarrhea, and gas. It is also used for stimulating appetite; for infections caused by bacteria and parasitic worms; and for menstrual cramps, the common cold, and the flu (influenza).
What does cinnamon bark do for the body?
Cinnamon bark is capable of treating conditions such as gastrointestinal upset, diarrhea, infections caused by parasites and worms, influenza, the common cold and high blood sugar. It can even soothe menstrual cramps and increase or stimulate the appetite while reducing flatulence.
Which kind of cinnamon is best?
Of the four types of cinnamon, Ceylon and cassia are the two most widely available. Cassia cinnamon primarily comes from China and is the type on most grocery store shelve (if it doesn’t specify, it’s likely cassia), but Ceylon cinnamon is often regarded as higher quality and better-tasting.
How can you tell if a cinnamon stick is real?
Look for true cinnamon to be more tan-brown in color, as opposed to the reddish-brown hue of cassia. And if you open the package and find a smell that’s not exactly pungent, that’s a good thing. True cinnamon is delicate and sweet, creating a subtle flavor while not overpowering the rest of your ingredients.
How do I know if my cinnamon is Ceylon?
When it comes to colour, Ceylon Cinnamon is tan brown whereas Cassia Cinnamon takes some reddish dark brown. As far as the texture or the feel is concerned, Ceylon Cinnamon is thin and papery and forms multiple layers when rolled up.
Is McCormick Cinnamon real cinnamon?
McCormick Cinnamon begins as bark peeled from the base of cinnamon trees grown in Indonesia. We are the only company to have facilities there.
Is cinnamon bark good diabetes?
Results from a clinical study published in the Diabetes Care journal in 2003 suggest that cassia cinnamon (cinnamon bark) improves blood glucose and cholesterol levels in people with type 2 diabetes, and may reduce risk factors associated with diabetes and cardiovascular disease.
Can you boil cinnamon bark?
Heather’s Most Recent Stories. Cinnamon has a variety of therapeutic effects. It can help regulate blood sugar, reduce the spread of certain cancer cells, reduce arthritis pain and more. Boiled cinnamon can be used for tea, potpourri or even just to fill your home with the warm scent of comfort.
Which type of cinnamon is healthiest?
Ceylon cinnamon contains all of the health-promoting properties of cinnamon with none of the toxic properties, which is why it’s the healthiest type of cinnamon.
Which type of cinnamon is best for diabetes?
It Is Better to Use Ceylon (“True” Cinnamon)
All cinnamon should have health benefits, but Cassia may cause problems in large doses due to the coumarin content. Ceylon (“true” cinnamon) is much better in this regard, and studies show that it’s much lower in coumarin than the Cassia variety ( 39 ).
Is cinnamon just ground cinnamon sticks?
The main difference between cinnamon sticks and ground cinnamon is appearance. Cinnamon sticks are solid, twig-like forms of cinnamon spice, whereas ground cinnamon is a refined, powder-like version created by crushing and grinding cinnamon sticks.
Is chewing on cinnamon sticks good for you?
Cinnamon contains antioxidants, which are a healthy component of the diet that help neutralize free radicals, preventing them from damaging cells in the body. Cinnamaldehyde also has some antibacterial properties and might slow down the growth of cancerous cells.
Does cinnamon bark help you lose weight?
Cinnamon and weight loss
Cinnamon has been shown to reduce some of the bad effects of eating high-fat foods. This can help in an overall weight loss plan. Its effect on blood glucose levels can also help your body ultimately lose weight.
How long does it take cinnamon to lower blood sugar?
The addition of 1, 3, or 6 g of cinnamon to the diet led to significant decreases in serum glucose levels after 40 days. Values after 20 days were significantly lower only in the group receiving 6 g of cinnamon (Table 1).
Does cinnamon burn belly fat?
If you want to lose some weight, especially around your tummy, start adding cinnamon to your diet. Why? It suppresses appetite, regulates blood sugar levels, lowers your cholesterol and speeds up your metabolism, in addition to torching belly fat.
How do diabetics use cinnamon sticks?
You can consume cinnamon for diabetes by drinking water infused with the spice. Soak about a 2-inch piece or bark of cinnamon in a cup of water. Leave it undisturbed overnight and drink it on an empty stomach.
Lorraine Wade is all about natural food. She loves to cook and bake, and she’s always experimenting with new recipes. Her friends and family are the lucky beneficiaries of her culinary skills! Lorraine also enjoys hiking and exploring nature. She’s a friendly person who loves to chat with others, and she’s always looking for ways to help out in her community.