The origins of asparagus – Asparagus Officinalis This garden plant originated in the eastern Mediterranean countries and traces of wild varieties have been discovered in Africa. Archaeologists believe that it was also cultivated in Egypt.
What region is asparagus from?
asparagus, (genus Asparagus), genus of the family Asparagaceae with up to 300 species native from Siberia to southern Africa. Best known is the garden asparagus (Asparagus officinalis), cultivated as a vegetable for its succulent spring stalks.
When did asparagus originate?
When did they first start farming asparagus? It was cultivated in gardens in ancient Rome some as far back as the first century AD. of the varieties produced, one was so big each spear weighed 1/3 of a pound.
Where is the best asparagus grown?
Asparagus (Asparagus officinalis) is a highly desirable, early-spring vegetable best suited to the cooler areas of North and West Texas. It can also be grown in areas such as Dallas and Houston. It produces poorly in areas with mild winters and extremely long, hot summers.
Is asparagus native to China?
Asparagus was introduced into China 100 years ago, and its cultivation has expanded rapidly over the last 20 years to the current area of 60,000 ha. Asparagus cultivation is divided into two regions by the Yangtze River, one to the north of the river, and the other to the south.
Which country has the best asparagus?
Asparagus is a vegetable consumed in many parts of the world.
Top Asparagus Producing Countries In The World.
| Rank | 1 |
|---|---|
| Area | China, mainland |
| Production (Int $1000) | 6,689,690 |
| Production (Metric tons) | 7,350,000 |
What country grows the most asparagus?
China
Major asparagus producing countries worldwide 2020
In that year, China was the biggest producer of asparagus worldwide, producing approximately 7.3 million metric tons of asparagus.
What does asparagus do to your body?
Eating asparagus as part of a fiber-rich diet is an excellent way to help meet your fiber needs and keep your digestive system healthy. Summary As a good source of fiber, asparagus promotes regularity and digestive health and may help reduce your risk of heart disease, high blood pressure and diabetes.
Why does asparagus make you pee?
When the body breaks down asparagus, asparagusic acid metabolizes into several sulfur byproducts. When you use the restroom, these byproducts rapidly vaporize, and they release the scent of sulfur into the toilet. “Food, drink, and our body’s metabolism can affect the composition of our urine as well as its odor.
What is the health benefits of eating asparagus?
Asparagus Nutritional and Health Benefits
These vegetable spears are packed with nutrients, providing a good source of fiber, vitamin C and folate. It is also an excellent source of vitamin K, an essential nutrient for blood clotting and healthy bones.
Who eats the most asparagus?
Moreover, asparagus consumption in China surpassed the figures recorded by Peru more than tenfold. They were followed by Germany with a X% of global consumption share and Mexico with a X% share.
How long does it take to grow asparagus?
How long does asparagus take to grow? A single row of 10-12 plants will start to produce a decent crop after two years. You won’t be able to harvest your asparagus for the first two years after planting.
Is purple asparagus better than green?
2. Texture: Purple asparagus has a less fibrous texture than green and white asparagus. 3. Nutritional value: Compared to purple asparagus, green asparagus has higher levels of potassium, calcium, vitamin A, and vitamin C.
Is asparagus a fruit or a vegetable?
Share on Pinterest Asparagus is a vegetable that is rich in nutrients and easy to prepare. Asparagus is rich in folate , also known as vitamin B-9. This nutrient plays an essential role in cell development.
Who started eating asparagus?
Its history goes back as far as that of the leek and has been consumed for over 2000 years. This garden plant originated in the eastern Mediterranean countries and traces of wild varieties have been discovered in Africa. Archaeologists believe that it was also cultivated in Egypt.
What is the English name of asparagus?
Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable.
| Asparagus | |
|---|---|
| Species: | A. officinalis |
| Binomial name | |
| Asparagus officinalis L. | |
| Synonyms |
Where does the queen get her asparagus?
SWEDESBORO Aspara gus farmers in southern New Jersey always knew that their product was fit for a queen. And for the last three years, Her Royal Highness, the Queen of England, has proved them exactly right.
Is British asparagus the best?
But British asparagus is regarded by chefs and food lovers to be the best in the world, as our unique climate and growing conditions make for full-flavoured and tender spears. Turns out being temperamental does have its upsides.
What state grows the most asparagus?
Michigan
(WXYZ) — Here’s something you probably didn’t know: Michigan produces the most asparagus in the country. According to Agriculture Facts and Figures from the state government, Michigan produces up to 23 million pounds of the vegetable annually. Michigan growers harvest approximately 9,500 acres annually.
What climate does asparagus grow in?
During the growing season, asparagus prefers a temperature of 70 to 85 degrees Fahrenheit during the day and 60 to 70 degrees at night. In the spring, it will begin to grow shoots when the soil temperature reaches 50 degrees.
What countries grow white asparagus?
The Netherlands, Spain, France, Switzerland and especially Germany are all big White Asparagus consumers. Certain regions of Germanany have very sandy soils that are particularly suited to the growing process and in these areas White Asparagus or Spargel is big business.
Elvira Bowen is a food expert who has dedicated her life to understanding the science of cooking. She has worked in some of the world’s most prestigious kitchens, and has published several cookbooks that have become bestsellers. Elvira is known for her creative approach to cuisine, and her passion for teaching others about the culinary arts.