Apricot – Origin and production. The origin of apricots is China and the references of their culture go back to 3,000 B.C. They spread from China to India, Persia, arriving at Europe, although the Arabs were responsible of their spreading. The main producing countries are in Asia; these are Turkey, Iran and Pakistan.
Which country produces most apricots?
Turkey
Turkey is the largest producer of apricots in the world followed by Iran and Uzbekistan.
| Top 10 Producers | 2,860,010 | |
|---|---|---|
| Rank | Country | % Of Top 10 |
| 1 | Turkey | 27.82% |
| 2 | Iran | 16.08% |
| 3 | Uzbekistan | 12.76% |
Who is the largest producer of apricot?
Turkey
>100,000 tonnes
| Rank | Country/region | 2017 |
|---|---|---|
| – | World | 4,257,241 |
| 1 | Turkey | 985,000 |
| 2 | Uzbekistan | 532,565 |
| 3 | Italy | 266,372 |
Which two countries produce the most apricots?
According to the 8-year average estimation based on 26 years of data, the share of countries in apricot production is formed by Turkey with 19%, Uzbekistan with 14%, Algeria with 7%, Iran with 6%, and Italy with 6%.
Which city is famous for apricots?
Kargil town, located equidistant from Srinagar and Leh, is the gateway to frontier Ladakh region. The town is famous for its apricot production which is mostly transported to Kashmir through Zojila pass.
What is the best apricot tree to grow?
Best Cold Hardy Apricot Trees
- Canadian White Blenheim.
- Chinese.
- Goldcot.
- Moorpark.
- Puget Gold.
- Tilton.
- Tomcot.
What is the benefit of apricot?
Rich in vitamin A, beta-carotene, and other carotenoids, apricots are excellent for promoting eye health. Lutein helps to support retina and lens health, while carotenoids and vitamin E support overall vision. Apricot nutrients also help to reduce the risk of macular degeneration and cataracts.
Do apricots grow in India?
In India, Ladakh is the largest apricot producer, with a total production of 15,789 tonnes. After Ladakh, Himachal Pradesh and Jammu & Kashmir are India’s major apricot producing states. Cultivation of apricot fruit is also done in Uttar Pradesh and the North-Eastern hilly region to a lesser extent.
Where is apricot found in India?
The wild apricot is a common fruit of the hills in northern India, comprising the major parts of Jammu & Kashmir, Himachal Pradesh and the hilly areas of Uttar Pradesh. In Himachal Pradesh, the wild apricot is commonly found in mid-hills, ranging from 1, 100 to 1,700 metres above the a mean sea-level.
Which country is famous for cherry?
Turkey
Production by country
| Rank | Country | 2019 |
|---|---|---|
| 1 | Turkey | 846,389 |
| 2 | United States | 438,167 |
| 3 | Russia | 292,300 |
| 4 | Iran | 253,161 |
What do apricots come from?
An apricot (US: /ˈæprɪkɒt/ ( listen), UK: /ˈeɪprɪkɒt/ ( listen)) is a fruit, or the tree that bears the fruit, of several species in the genus Prunus. See text. Usually, an apricot is from the species P. armeniaca, but the fruits of the other species in Prunus sect. Armeniaca are also called apricots.
Where do apricot trees grow?
Apricot trees can grow in USDA hardiness zones five through nine. They thrive in climates where winters are cold enough to induce a dormancy period and summers are warm but not sweltering hot.
Where do apricots grow in Europe?
Albicocca di Galàtone is a very small but particularly sweet and juicy variety of apricots grown mainly around the city of Galàtone, although it can also be found around the cities of Nardò, Seclì, and Sannicola in the province of Lecce.
Who is the apricot capital of the world?
Patterson
It is 27 miles southeast of Tracy and is part of the Modesto Metropolitan Statistical Area. Patterson is known as the “Apricot Capital of the World”; the town holds an annual Apricot Fiesta to celebrate with many drinks, food, desserts and games.
Which apricot is the best?
Blenheim. Blenheim is considered to be the most flavorful, best tasting apricot in production. The fruit is medium to large, yellow with orange cheek and firm, juicy, pale orange flesh and delicious flavor.
Which apricot is the sweetest?
Also known as Wenatchee or Wenatchee-Moorpark, Moorpark apricots are exceptionally sweet and fragrant while also maintaining an essential amount of acidity to create the classic and perfect apricot flavor. This pure golden fruit grows much larger than other apricots, typically reaching the size of a large peach!
Are apricots easy to grow?
Apricot tree growing is fairly simple, provided you have the soil, sun, and drainage necessary.
Do apricot trees need lots of water?
Apricot trees are thirsty plants, and they like about an inch of water every ten days to two weeks, provided you plant them in good-quality, well-draining soil. An overwatered apricot tree will start to show signs of yellowing leaves and general droopiness, in which case you should hold off on watering it for a while.
What season is apricots?
Apricots are a member of the Rosaceae family along with peaches, apples and pears. They’re in season from early May to July.
Who should not eat apricots?
Apricot can be disadvantageous in some cases:
- Allergy: Apricot must be consumed if one has an allergy to it.
- Diabetes: Diabetic people must not take dried apricots.
- Low blood pressure: People who have low blood pressure must not consume apricot.
What happens if you eat too many apricots?
If you have a sensitive gut, consuming too much of the fruit can cause digestive issues, such as stomach cramps and indigestion, says Jones. Remember, apricot is rich in fiber — so you might be more prone to post-apricot GI issues if you don’t eat a lot of fiber in general.
Justin Shelton is a professional cook. He’s been in the industry for over 10 years, and he loves nothing more than creating delicious dishes for others to enjoy. Justin has worked in some of the best kitchens in the country, and he’s always looking for new challenges and ways to improve his craft. When he’s not cooking, Justin enjoys spending time with his wife and son. He loves exploring new restaurants and trying out different cuisines.